CHERRY PEACH COBBLER
There's no pitting cherries and peeling peaches when you're throwing together this quick cobbler. It uses convenient canned fruit and purchased pie filling. Sandra Pierce of North Bonneville, Washington shared the recipe.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a greased microwave-safe 8-in. square baking dish, combine the pie filling, peaches, lemon juice and cinnamon. Microwave, uncovered, on high for 3-4 minutes or until heated through, stirring once., In a small bowl, combine the biscuit mix, 3 teaspoons sugar, milk, butter and lemon zest. Drop by rounded tablespoonfuls onto filling. Combine cinnamon and remaining sugar; sprinkle over topping. , Bake at 400° for 17-19 minutes or until golden brown. Serve warm with ice cream.
Nutrition Facts : Calories 400 calories, Fat 14g fat (8g saturated fat), Cholesterol 40mg cholesterol, Sodium 355mg sodium, Carbohydrate 64g carbohydrate (44g sugars, Fiber 1g fiber), Protein 4g protein.
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Tonya Hatcher
[email protected]This cobbler is the perfect dessert for a summer picnic. It's easy to transport, and it's always a hit with the crowd. I love that I can make it ahead of time and just reheat it when I'm ready to serve it.
ernest nyathi
[email protected]This cobbler is the perfect comfort food. It's warm, gooey, and full of fruit. I love serving it with a scoop of vanilla ice cream on top. It's the perfect dessert for a cold winter night.
Jenna James
[email protected]This cobbler is so easy to make, and it's always a crowd-pleaser. I love that I can use different types of fruit, depending on what's in season. I've made it with peaches, cherries, blueberries, and even apples, and it's always delicious.
Anower Hossain Ashiq
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the fruit filling is bursting with flavor. I also love that it's not too sweet, so it's perfect for people who don't like overly sugary desserts.
Abash Gurung
[email protected]I made this cobbler for a potluck, and it was a huge success. Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again for future potlucks and gatherings.
justice
[email protected]This cobbler is so easy to make, and it's always a hit with my family and friends. I love that I can use fresh or frozen fruit, depending on what I have on hand. It's the perfect dessert for any occasion.
Rudolph Kakrabah
[email protected]I'm always looking for new cobbler recipes, and this one definitely didn't disappoint. The combination of cherries and peaches is amazing, and the cobbler topping is perfectly crispy and golden brown. I will definitely be making this again.
Taha Dhaif
[email protected]This cobbler is the perfect dessert for a summer picnic. It's easy to transport, and it's always a hit with the crowd. I love that I can make it ahead of time and just reheat it when I'm ready to serve it.
Josefina Javier
[email protected]This cobbler is so versatile. I've made it with fresh fruit, frozen fruit, and even canned fruit, and it's always delicious. I also love that I can add different spices and extracts to change up the flavor. It's a really great recipe to have on hand.
ojash shrestha
[email protected]I made this cobbler for a bake sale, and it sold out in minutes! Everyone loved the combination of cherries and peaches, and the cobbler topping was perfectly crispy. I'll definitely be making this again for future bake sales.
Farhan Mohd
[email protected]This cobbler is the perfect comfort food. It's warm, gooey, and full of fruit. I love serving it with a scoop of vanilla ice cream on top. It's the perfect dessert for a cold winter night.
rafay youtube
[email protected]I'm not a big baker, but this cobbler was so easy to make, even I could do it! The instructions were clear and concise, and the cobbler turned out perfectly. It was a big hit with my family and friends.
Paulinah Sehwelang
[email protected]This cobbler is so easy to make, and it's always a crowd-pleaser. I love that I can use different types of fruit, depending on what's in season. I've made it with peaches, cherries, blueberries, and even apples, and it's always delicious.
Vyron Ochieng
[email protected]I made this cobbler for a potluck, and it was a huge success. Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again for future potlucks and gatherings.
Md BilKls
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the fruit filling is bursting with flavor. I also love that it's not too sweet, so it's perfect for people who don't like overly sugary desserts.
Myat Swe Mon
[email protected]I've made this cobbler several times now, and it always turns out great. It's really easy to make, and the results are always delicious. I love that I can use fresh or frozen fruit, depending on what I have on hand.
RAJESH BHAI
[email protected]This cherry peach cobbler was a hit with my family! The fruit was sweet and juicy, and the cobbler topping was perfectly crispy and golden brown. I will definitely be making this again.