Easy! Serve with Reddi-wip Topping!
Provided by linda hennessey
Categories Cakes
Time 55m
Number Of Ingredients 5
Steps:
- 1. Pour undrained pineapple into lightly greased 13"x9" pan.
- 2. Pour cherry pie filling on top.
- 3. Sprinkle evenly with yellow cake mix.
- 4. Drizzle melted butter on top. Sprinkle pecans. Bake at 350 for 50-60 min.
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Kevin Hogan
[email protected]This cake is a classic for a reason. It's simple to make, delicious, and always a crowd-pleaser.
Merieleya
[email protected]I'm not usually a fan of dump cakes, but this one is really good. The flavors of the cherries and pineapple are perfect together and the cake is moist and fluffy.
Midasnight
[email protected]This cake is so easy to make and it's always a hit with my family. I love that I can use fresh or canned fruit, so it's a great recipe to have on hand.
RJ Riaz
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly. It's a great dessert for any occasion.
Muhammad Amjad
[email protected]I tried this recipe and it was a disaster. The cake didn't rise and it was way too sweet.
Gala Imran
[email protected]This cake was a disappointment. The flavors didn't go well together and the texture was dry.
Edison Guaminga
[email protected]This dump cake is a winner! It's so easy to make and it tastes amazing. I highly recommend it.
Queen Kuromi
[email protected]This cake is delicious! The combination of cherries and pineapple is perfect. I will definitely be making this again.
Maaz Rajput
[email protected]This dump cake is so easy to make and it always turns out great. I love that I can just throw all the ingredients in a pan and bake it. It's a great dessert for busy weeknights.
FEDEXSHIPPINGXPRESS 247
[email protected]I made this cake for my family and they all loved it. The flavors of the cherries and pineapple go so well together. It's a great dessert for any occasion.
rana awais
[email protected]This cherry pineapple dump cake was a huge hit at my last potluck! It was so easy to make and everyone loved it. I'll definitely be making it again.