Make and share this Cherry Walnut Bars recipe from Food.com.
Provided by mrose75
Categories Bar Cookie
Time 50m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- For crust, combine 2 cups of flour with the powdered sugar and butter. Pat into greased jelly roll pan and bake for 12 minutes at 350 degrees.
- Combine remaining ingredients and spread over baked crust.
- Bake for 20 to 25 minutes.
Nutrition Facts : Calories 250.6, Fat 12.5, SaturatedFat 7.3, Cholesterol 55.6, Sodium 74.9, Carbohydrate 33, Fiber 1.1, Sugar 23, Protein 3
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Zohaib Sanaullah
[email protected]These bars are amazing! They're so easy to make and they taste incredible. I'll definitely be making them again.
R&H Builder's Developer's & Real Estate Marketing
[email protected]I love these bars! They're the perfect combination of sweet and tart. I always make them for potlucks and they're always a hit.
Matheo Danielsson
[email protected]These bars are delicious! The crust is flaky and the filling is gooey and flavorful. I highly recommend this recipe.
Murera Allan121
[email protected]I've made these bars several times and they're always a hit. They're so easy to make and they taste amazing.
Rahul singh
[email protected]These bars are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
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[email protected]I made these bars for a party and they were a huge hit. Everyone loved them. The crust was crispy and the filling was gooey and delicious.
Mohammed SAbiR
[email protected]These bars are so easy to make and they always turn out perfect. I love the combination of cherries and walnuts. They're the perfect snack or dessert.
Robert Rosales (GamerKing)
[email protected]I'm not a big fan of cherry walnut bars, but I tried this recipe and was pleasantly surprised. They were really good! The crust was flaky and the filling was flavorful.
Suvdaa Suvda
[email protected]These bars were delicious! I made them for a bake sale and they sold out in no time. Everyone loved them.
Ahmed G
[email protected]I followed the recipe exactly, but my bars turned out dry. I'm not sure what I did wrong. Maybe I should have used a different type of flour.
Syeda Itrat
[email protected]These bars were a bit too sweet for my taste, but they were still very good. I think I would use less sugar next time. The crust was perfect and the filling was very flavorful.
Rayshawnda Henderson
[email protected]I love the combination of cherries and walnuts in these bars. They're the perfect balance of sweet and tart. The crust is also very good. I used a store-bought crust to save time, but I think a homemade crust would be even better.
Ok Gaming
[email protected]These bars were amazing! I made them for a potluck and they were a huge success. Everyone loved them. The crust was perfect and the filling was delicious. I will definitely be making these again.
Moazam cheema
[email protected]I've tried many cherry walnut bar recipes over the years, but this one is by far the best. The crust is flaky and buttery, the filling is bursting with cherry flavor, and the walnuts add a nice crunch. I highly recommend this recipe to anyone who lov
Nezaam Davidson
[email protected]These cherry walnut bars are a delightful treat! The combination of sweet and tart cherries, crunchy walnuts, and buttery crust is simply irresistible. I followed the recipe to a T and the bars turned out perfectly. They were a hit with my family and