Very yummy slightly addictive slice you would never guess that its made from weetbix recipe was given to my mum by a friend of hers
Provided by Angel-mae cleopatr
Categories Dessert
Time 30m
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- preheat oven to 160c.
- lina a 20cm square slice tin.
- combine all ingredients in a bowl.
- press into tin HARD.
- bake for 20 minutes or until a skewer comes out clean.
- ICING.
- mix all three ingredients
- pour over slice and allow to cool in tin.
Nutrition Facts : Calories 190, Fat 8, SaturatedFat 5.2, Cholesterol 28.7, Sodium 18.3, Carbohydrate 29.2, Fiber 0.8, Sugar 22, Protein 1.7
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[email protected]Yum!
BEJOY KHAN
[email protected]I've made this recipe several times now and it always turns out great. It's a great way to use up leftover Weetbix and it's also a healthier alternative to other chocolate slice recipes.
Scott Bowness
[email protected]Amazing!!! This recipe was super easy to follow and the end result was delicious.
ALi Classy
[email protected]This recipe was a hit with my family! The Weetbix slice turned out chewy and chocolatey, just as promised. It was also very easy to make, which is always a plus. I will definitely be making this again.