Soft, yummy sugar cookies with just a *hint* of rum flavor... Pass the platter, please!
Provided by Dawn Emel
Categories Cookies
Time 30m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Line cookie sheets with parchment paper.
- 2. In a small bowl, mix all dry ingredients, except sugar. Set aside.
- 3. Using a mixer, beat together the butter and sugar until smooth and very fluffy.
- 4. Beat in egg and rum extract.
- 5. Gradually blend in the rest of the dry ingredients. Make sure your mixing thoroughly.
- 6. Roll rounded teaspoonfuls of dough into balls, and roll in colored sugar. Place on lined cookie sheets about 1 1/2 inches apart.
- 7. Bake 8 to 10 minutes in the preheated oven, or until lightly browned.
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zartory amichy
[email protected]These cookies are the bomb!
Zulafqar Zulafqar ali
[email protected]I'm not a big fan of rum, but I still enjoyed these cookies. The rum flavor is very subtle and it doesn't overpower the other flavors.
Mark Stephen
[email protected]These cookies are the perfect after-dinner treat. They're light and airy, and the rum flavor is just right.
Kool Cocos
[email protected]I've made these cookies for years and they're always a family favorite. They're the perfect combination of sweet and chewy.
Akagbusi Samuel
[email protected]These cookies are the perfect gift for any occasion. They're always a hit!
Shelia Craig
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crispy. They didn't have the chewy texture that I was hoping for.
Abenezer
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Furry_isgacha
[email protected]I love the chewy texture of these cookies. They're the perfect comfort food.
Simran Kaur
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
herbert kwikiriza
[email protected]I'm not a huge fan of rum, but I still enjoyed these cookies. The rum flavor is very subtle.
Andrew Russell
[email protected]These cookies are so addictive! I can't stop eating them.
Sibusiso Mthembu
[email protected]I made these cookies for my friend's birthday party and they were a huge success! Everyone loved them.
Loucif Mohammed lamin
[email protected]These cookies are the perfect combination of sweet and boozy. I love the chewy texture and the hint of rum.
sunday Istifanus
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. Not sure what went wrong.
tamzed Rafat
[email protected]The cookies were a bit too sweet for my taste, but overall they were still good.
Zin Lay
[email protected]These cookies were easy to make and tasted amazing! I'll definitely be making them again.
Rx4
[email protected]I've made these cookies several times now, and they always turn out perfect. They're the perfect balance of chewy and crispy.
Zulqarnain Abbas
[email protected]These cookies were a hit at my holiday party! They were so soft and chewy, and the rum flavor was subtle but delicious.