Healthy and amazingly yummy jam! Enjoy right away or keep in airtight container for up to two weeks.
Provided by TheGlutenFreeGeek
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 35m
Yield 10
Number Of Ingredients 7
Steps:
- Soak chia seeds in water until mixture has a jelly-like texture, about 5 minutes.
- Heat raspberries, blackberries, blueberries, strawberries, and honey in a saucepan over medium heat until berries are soft, about 15 minutes. Lightly crush berries with a fork or masher.
- Stir chia seed mixture into berry mixture. Remove from heat and let cool for at least 10 minutes.
Nutrition Facts : Calories 69.6 calories, Carbohydrate 15.3 g, Fat 1 g, Fiber 2.4 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 1.9 mg, Sugar 12.1 g
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Livinus Prosperity
[email protected]I love this recipe! It's so easy to make and the jam is delicious. I've made it several times and it's always a hit with my family and friends.
Sandra Tambawoga
[email protected]This is the best chia seed jam I've ever had! It's so thick and flavorful, and it has the perfect amount of sweetness. I'm definitely going to be making this again and again.
Frances Milroy
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The jam is delicious and it's so easy to make. I've already made it several times and I'm always looking for new ways to use it.
shekh saheb
[email protected]This chia seed jam is a game-changer! I'm so glad I found this recipe. It's the perfect way to add a little sweetness and nutrition to my breakfast or snack.
Margaret Ama Gyefo
[email protected]I love that this recipe is so simple to make and that it uses all natural ingredients. The jam is delicious and I feel good about giving it to my family.
Riyad Khan
[email protected]This jam is amazing! It's so easy to make and it tastes like something you would buy at a gourmet store. I've already made it several times and I'm always getting compliments on it.
SITHUM ADITHYA
[email protected]I was pleasantly surprised by how well this recipe turned out. The jam is thick and flavorful, and it has a nice natural sweetness. I will definitely be making this again.
Simon Yohannes
[email protected]Love this recipe! It's so easy to make and the jam is delicious. I've made it several times now and it's always a hit with my family and friends.
Rihad Khan
[email protected]Followed the recipe exactly and it turned out perfectly! The jam is thick and flavorful, with just the right amount of sweetness. I especially like that it's made with chia seeds, which are a great source of omega-3 fatty acids.
Jasmine Kelley
[email protected]This chia seed jam is incredibly easy to make and tastes delicious! I love that it's a healthier alternative to traditional jam, and it's so versatile. I've used it on toast, yogurt, and even in smoothies. It's a great way to add a little sweetness a