CHICKEN A LA CAN CAN
Easy, fast elegant recipe that uses everyday items found in the kitchen. Serve with a green vegetable for a complete meal.
Provided by Barbara Kaye
Categories Main Dish Recipes Casserole Recipes Rice
Yield 5
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine the chicken, soup, rice, mushrooms, diced onion, ground pepper, celery, water chestnuts and peanuts. Put mixture in a 9x13 inch casserole dish. Sprinkle 1/2 can of the French fried onions on top and bake in the preheated oven until bubbly and onions are crisp. Sprinkle remaining 1/2 of fried onions on top and serve.
Nutrition Facts : Calories 553.3 calories, Carbohydrate 49 g, Cholesterol 48.7 mg, Fat 29.4 g, Fiber 4.1 g, Protein 22.4 g, SaturatedFat 7.2 g, Sodium 904.7 mg, Sugar 4.2 g
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Unknown Baloch
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Rj Faruk
[email protected]I've made this dish several times and it always turns out great. It's a family favorite.
MukeshArchana Jha
[email protected]I'm not a huge fan of mushrooms, but they really added a nice flavor to this dish.
Tara Moody
[email protected]This dish was easy to make and it turned out great. I will definitely be making it again.
Muhammad Sanullah
[email protected]I made this dish for my friends and they all loved it. It's a great recipe for a party.
ExSKINGx YT
[email protected]This recipe is a keeper! I will definitely be making it again.
Kyeswa Charles Everest
[email protected]I followed the recipe exactly but the dish didn't turn out well. I think I might have overcooked the chicken.
Sara Naaz
[email protected]This dish was a bit too salty for my taste.
Gabriel Jabin
[email protected]I'm not a fan of chicken, but I loved this dish. The sauce was amazing.
Dusti Buns
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
ADNAN BADSHA
[email protected]I added some chopped spinach to the dish and it was delicious.
SAMUEL ESSEL
[email protected]I substituted white wine for the sherry and it turned out just as good.
Memo Vasquez
[email protected]This dish was a little too rich for my taste, but my husband loved it.
Gbogbo Blessing
[email protected]I've made this dish several times and it always turns out great. It's a family favorite.
Juan Barragan
[email protected]I made this dish for a dinner party and it was a big hit. Everyone loved the combination of flavors.
Mmudassir Haidri
[email protected]I'm not a huge fan of mushrooms, but they really added a nice flavor to this dish.
halgord ibrahim
[email protected]This recipe was easy to follow and the dish turned out great. I especially liked the crispy shallots on top.
Constance Mentoor
[email protected]The chicken was a little dry, but the sauce was very good.
Miracle Nwadike
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still moist, and the sauce was delicious.
fasika Tamiru
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.