CHICKEN ALFREDO PESTO PASTA
Make and share this Chicken Alfredo Pesto Pasta recipe from Food.com.
Provided by Boomette
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta as directed on package. Meanwhile, heat oil in large nonstick skillet on medium heat. Add chicken; cook and stir 7 minute or until cooked through.
- Stir in milk and cream cheese spread; cook 3 minute or until cream cheese spread is completely melted and mixture is well blended. Add peppers, Parmesan cheese and pesto; stir. Cook 3 minute or until heated through, stirring occasionally.
- Drain pasta. Add to cream cheese mixture; toss to coat.
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Chimchebem
[email protected]I'm going to try this dish this weekend. I'll let you know how it turns out.
Umair Don
[email protected]This dish is a great idea for a quick and easy weeknight meal.
Tanveerahmid Ahmid
[email protected]I'm not sure about this dish. The combination of chicken, alfredo sauce, pesto, and pasta seems a bit strange to me.
Chandrakumar
[email protected]This dish looks delicious! I can't wait to try it.
Bhivesh Uppiah
[email protected]The chicken alfredo pesto pasta was bland and lacked flavor. The chicken was dry and the sauce was watery. I wouldn't recommend this dish.
Syed Mussawir
[email protected]This dish was a bit too rich for my taste. The alfredo sauce was very heavy and the pesto was overpowering. I think I would have liked it better if I had used less of both sauces.
Jobe1Shinobi
[email protected]I'm not a big fan of pesto, but I really enjoyed this dish. The alfredo sauce and sun-dried tomatoes balanced out the flavor of the pesto perfectly. I would definitely make this again.
Rahat Pardysii
[email protected]This dish is a great way to use up leftover chicken. I also liked that it was a one-pot meal, so there was less cleanup. The pasta was cooked perfectly and the sauce was creamy and flavorful.
Lean Bougouneau
[email protected]The chicken alfredo pesto pasta was easy to make and tasted great. I used a store-bought pesto sauce, but I think it would be even better with homemade pesto. I also added some grilled chicken to the dish, which made it even more hearty.
Nathan Keels
[email protected]This dish was a hit with my family! The combination of chicken, alfredo sauce, pesto, and pasta was delicious. I especially liked the addition of sun-dried tomatoes, which gave the dish a tangy flavor. I will definitely be making this again.