CHICKEN AND DUMPLINGS
This comfort-food recipe combines chicken thighs, plump dumplings, and plenty of vegetables for a meal that's warm and filling. Everything is ready in about an hour, so try them for a weekend meal.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Thighs
Time 1h
Number Of Ingredients 12
Steps:
- In a Dutch oven (or a 5- to 6-quart heavy pot with a tight-fitting lid), heat butter over medium. Add onion, carrots, and thyme. Cover and cook, stirring occasionally, until onion is soft, about 5 minutes.
- Add 1/4 cup flour and cook, stirring, 30 seconds. Add broth and bring to a boil, stirring constantly; season with salt and pepper. Nestle chicken in pot; reduce heat to medium-low. Cover and cook, stirring occasionally, 20 minutes.
- Meanwhile, make dumplings: In a medium bowl, whisk together remaining 3/4 cup flour, dill, baking powder, and 1/2 teaspoon salt. With a fork, gradually stir in 1/2 cup milk to form a moist and soft batter. It should be just a little thicker than pancake batter and should easily drop from the tip of a spoon. (Add additional 2 tablespoons milk if too thick.) Set aside.
- Stir peas into pot. Drop batter in simmering liquid in 10 heaping tablespoonfuls, keeping them spaced apart (dumplings will swell as they cook). Cover, and simmer until chicken is tender and dumplings are firm, 20 minutes. Serve.
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ii_Sale7
[email protected]I've made this recipe several times, and it always turns out great. The chicken and dumplings are so delicious, and the gravy is perfect.
HANATH NUUR
[email protected]This is one of my favorite chicken and dumpling recipes. The dumplings are so light and fluffy, and the chicken is cooked to perfection.
Carina bella
[email protected]I was so excited to try this recipe, and it did not disappoint! The chicken and dumplings were cooked perfectly, and the gravy was so flavorful.
Fridah Namonje
[email protected]This recipe is a great way to use up leftover chicken. The dumplings are so easy to make, and the gravy is delicious.
Waqar ahmed Khaskheli
[email protected]I've made this recipe several times, and it always turns out great. The chicken and dumplings are so delicious, and the gravy is perfect.
Jihad Jihad Islam
[email protected]This is one of my favorite chicken and dumpling recipes. The dumplings are so light and fluffy, and the chicken is cooked to perfection.
Kayla Bowen
[email protected]I made this recipe for my family last night, and they loved it! The chicken was tender and juicy, and the dumplings were light and fluffy.
Leisa B
[email protected]This recipe is a great way to use up leftover chicken. The dumplings are so easy to make, and the gravy is delicious.
Si Fat
[email protected]I was so excited to try this recipe, and it did not disappoint! The chicken and dumplings were cooked perfectly, and the gravy was so flavorful.
remika rai
[email protected]This recipe is a keeper! The chicken and dumplings were so delicious, and the gravy was perfect. I will definitely be making this again.
RANGO OP
[email protected]I've tried many chicken and dumpling recipes over the years, but this one is by far the best. The dumplings are so light and fluffy, and the chicken is cooked to perfection.
Teodor Jovanovski
[email protected]I made this recipe last night and it was a hit with my family! The chicken was tender and juicy, and the dumplings were light and fluffy.
Damilola Ola
[email protected]This recipe was so easy to follow and the dumplings were cooked perfectly! I will definitely be making this again.