CHICKEN AND STARS SOUP
Make and share this Chicken and Stars Soup recipe from Food.com.
Provided by Elizabeth Fullerton
Categories One Dish Meal
Time 1h15m
Yield 11 serving(s)
Number Of Ingredients 8
Steps:
- In a stock pot, place chicken, carrots, garlic, onion and celery; cover with water.
- Boil for thirty to forty minutes, remove chicken from pot.
- Allow chicken to cool (very important unless you like burnt fingers) remove skin and bones, then chop chicken into bite-size pieces.
- Add chicken back to soup, add parsley, pasta, salt and pepper.
- Allow to simmer until noodles are cooked.
- You may need to add water to keep soup soupy after pasta has cooked.
- Use your own judgment.
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Wanda Canady
[email protected]This is the best chicken and stars soup I've ever had!
Ashis Gharami
[email protected]I made this soup for my sick child and it really helped soothe her sore throat.
Albeit Faushner
[email protected]This soup was a little too salty for my taste, but I'll try it again with less salt next time.
Ahmad Gujjar
[email protected]I'm not a huge fan of chicken soup, but this recipe changed my mind. It's so delicious and easy to make.
Cephas Vardy
[email protected]I love this soup! It's so comforting and flavorful.
Limansha Damsarani
[email protected]This is my new go-to soup recipe. It's so easy to make and it's always a crowd-pleaser.
Mwinyi Mwinyi Mkadam
[email protected]The soup was a little bland for my taste, but I added some extra seasoning and it was perfect.
Ray Da Don
[email protected]I made this soup for a potluck and it was a big success. Everyone loved it!
Mokbul Mokbul
[email protected]Easy to follow recipe and turned out great!
Comilla Mirpur
[email protected]This chicken and stars soup was a hit with my family! The broth was flavorful and the pasta was cooked perfectly. I'll definitely be making this again.