CHICKEN AND SUN-DRIED TOMATO BRUSCHETTA

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Chicken and Sun-Dried Tomato Bruschetta image

This recipe is the definition of versatility - if the weather's mild, use the grill outside to prepare this appetizer. In colder months, use your oven instead. The amount of ingredients for this recipe can be scaled back or multiplied to accommodate any range of party guests. You can also alter the amount of most of the ingredients according to your personal preference. You'll enjoy this variation on regular old bruschetta appetizers!

Provided by SMPETER

Categories     Appetizers and Snacks     Bruschetta Recipes

Time 45m

Yield 8

Number Of Ingredients 7

2 skinless, boneless chicken breast halves
1 ¼ cups Italian salad dressing, divided
4 cups fresh spinach, torn
⅓ cup crumbled feta cheese
8 sun-dried tomatoes, packed without oil, chopped
1 (1 pound) loaf focaccia bread, cut into 1/2-inch thick slices
¼ cup olive oil

Steps:

  • Place the chicken and 1 cup salad dressing in a bowl. Cover, and marinate at least 3 hours in the refrigerator.
  • Preheat the grill for high heat.
  • Lightly oil the grill grate. Discard dressing used for marinating, and grill chicken 7 minutes per side, or until juices run clear. Cool and shred.
  • In a large bowl, mix the cooked chicken, spinach, feta cheese, sun-dried tomatoes, and remaining dressing.
  • Brush the focaccia bread with olive oil, and cook 1 minute per side on the prepared grill, or until lightly toasted. Place portions of the chicken mixture on the toasted focaccia to serve.

Nutrition Facts : Calories 389.2 calories, Carbohydrate 34.3 g, Cholesterol 26.1 mg, Fat 22.2 g, Fiber 2.1 g, Protein 13.5 g, SaturatedFat 4.8 g, Sodium 1124.4 mg, Sugar 4.8 g

moideen kalathingal
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This bruschetta is delicious! The chicken is juicy and tender, the sun-dried tomatoes add a nice tang, and the avocado and arugula add a refreshing touch. I love that this recipe is so easy to make and can be tailored to your own preferences. I will


Ros K. Wilburn
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I love this recipe! It's so easy to make and always a crowd-pleaser. I usually use a store-bought rotisserie chicken to save time, but you can also use leftover chicken from a previous meal. The sun-dried tomatoes and avocado add a nice touch of flav


Aryeon Lyons
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This bruschetta is a great way to use up leftover chicken. I had some roasted chicken from the night before and it worked perfectly in this recipe. The sun-dried tomatoes and avocado added a nice pop of flavor and color. Definitely a recipe I'll be m


Aron Mwahu
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I'm not a big fan of chicken, but this bruschetta was surprisingly good. The sun-dried tomatoes and avocado really helped to balance out the flavor of the chicken. I also liked the arugula, which added a nice peppery touch. Overall, this was a great


Boniswa Khanyi
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This bruschetta is a delicious and easy appetizer that's perfect for any occasion. I love the combination of flavors and textures. The chicken is juicy and tender, the sun-dried tomatoes add a nice tang, and the avocado and arugula add a refreshing t


Naghma fatima
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This recipe is a great way to use up leftover chicken. I had some grilled chicken from the night before and it worked perfectly in this bruschetta. The sun-dried tomatoes and avocado added a nice pop of flavor and color. Definitely a recipe I'll be m


Nayme Islam
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I'm not usually a fan of bruschetta, but this recipe changed my mind. The combination of chicken, sun-dried tomatoes, avocado, and arugula is divine. I especially loved the tangy dressing. Highly recommend!


Tayyab Bajwa
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This bruschetta is delicious! The chicken is juicy and tender, the sun-dried tomatoes add a nice tang, and the avocado and arugula add a refreshing touch. I love that this recipe is so easy to make and can be tailored to your own preferences. I will


Femi Emmanuel
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I love this recipe! It's so easy to make and always a crowd-pleaser. I usually use a store-bought rotisserie chicken to save time, but you can also use leftover chicken from a previous meal. The sun-dried tomatoes and avocado add a nice touch of flav


jason higgs
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This bruschetta is a great way to use up leftover chicken. I had some roasted chicken from the night before and it worked perfectly in this recipe. The sun-dried tomatoes and avocado added a nice pop of flavor and color. Definitely a recipe I'll be m


Jonathan cruz
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I'm not a big fan of chicken, but this bruschetta was surprisingly good. The sun-dried tomatoes and avocado really helped to balance out the flavor of the chicken. I also liked the arugula, which added a nice peppery touch. Overall, this was a great


Eline Aboud
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This bruschetta is a delicious and easy appetizer that's perfect for any occasion. I love the combination of flavors and textures. The chicken is juicy and tender, the sun-dried tomatoes add a nice tang, and the avocado and arugula add a refreshing t


Jorge Lopez
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I made this bruschetta for a party and it was a huge hit! Everyone loved the unique flavor combination. The chicken was juicy and tender, the sun-dried tomatoes added a nice tang, and the avocado and arugula added a refreshing touch. Will definitely


Cianie Diggs
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This recipe is a great way to use up leftover chicken. I had some grilled chicken from the night before and it worked perfectly in this bruschetta. The sun-dried tomatoes and avocado added a nice pop of flavor and color. Definitely a recipe I'll be m


Ali Saleem
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I'm not usually a fan of bruschetta, but this recipe changed my mind. The combination of chicken, sun-dried tomatoes, avocado, and arugula was divine. I especially loved the tangy dressing. Highly recommend!


Armandina Lecz
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This bruschetta was easy to make and absolutely delicious! I used a store-bought rotisserie chicken to save time, and it worked out perfectly. The sun-dried tomatoes and arugula added a nice touch of flavor and texture. Will definitely be making this


Hijab Fatima
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I tried this recipe last night and it was a hit with my family! The chicken was perfectly cooked and the sun-dried tomatoes added a delicious tang. I also loved the creamy texture of the avocado and the peppery flavor of the arugula. Definitely a kee


AWONKE AWONKE
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This bruschetta recipe is a delightful explosion of flavors that will tantalize your taste buds. The juicy chicken and sun-dried tomatoes create a savory combination, while the creamy avocado and tangy arugula add a refreshing touch. Every bite is a