Make and share this Chicken and Veggie Couscous recipe from Food.com.
Provided by Jencathen
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Heat oil in a 12-inch skillet over med-high heat.
- Add chicken and cook until well browned on all sides.
- With a slotted spoon, remove chicken to a plate.
- Reduce heat to medium. Cook carrots, zucchini, and onions in drippings for 5 minutes.
- Add garlic and cook 2 minutes more, stirring frequently.
- Grab a pot because this makes a lot. Transfer your carrots, zucchini, and onions to it.
- Stir chicken broth, pepper sauce, curry powder, salt and chicken.
- Bring to a boil, add couscous, cover and remove from heat for 5 minutes.
- Stir in almonds and parsley.
Nutrition Facts : Calories 514.1, Fat 25, SaturatedFat 4.7, Cholesterol 72.6, Sodium 599.8, Carbohydrate 37.9, Fiber 5.2, Sugar 4.1, Protein 34.1
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sali lola
[email protected]Overall, this is a good recipe for a quick and easy weeknight meal. However, I would make a few changes to suit my own taste.
Moki Me
[email protected]This dish was a bit too expensive for my budget.
Sahporan Khan
[email protected]The couscous was a bit too dry for my liking. I would have added more broth or water.
Ali Haydar
[email protected]This dish was a bit too bland for my taste. I would have liked more spices.
Aown Kulachi
[email protected]I'm not a fan of the way the chicken is cooked in this dish. I prefer to grill or pan-fry it.
Grace Marando
[email protected]This is a great recipe for a healthy and affordable meal.
Akhtiar Ahmed Khan
[email protected]I love how versatile this dish is. I've made it with different types of chicken and veggies, and it's always delicious.
Adwip Ashraf
[email protected]This dish is a great way to use up leftover chicken and veggies.
Dharmaraj Shah
[email protected]I'm not a big fan of couscous, but I really enjoyed this dish. The chicken and veggies were cooked perfectly.
Md Kalam
[email protected]This is one of my go-to recipes for a healthy and delicious meal. I love that it's so easy to make.
Nasrullah Mohmand
[email protected]I made this dish for my friends and they all raved about it. It's definitely a keeper!
Gary Van buren
[email protected]This dish is so flavorful and satisfying. I love the combination of chicken, veggies, and couscous.
Candice Reynolds
[email protected]I've made this dish several times and it's always a crowd-pleaser. I usually serve it with a side of tzatziki sauce.
Khadija Akter
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use frozen veggies and chicken.
Khawas Khan12
[email protected]I made this dish last night and it was delicious! I used brown rice instead of couscous and it turned out great. I also added some extra veggies, like broccoli and carrots.
CH Huzaifa
[email protected]This dish was a hit with my family! The chicken was tender and juicy, the veggies were cooked to perfection, and the couscous was fluffy and flavorful. I will definitely be making this again.