CHICKEN AND WILD RICE SOUP
From Better Homes and Gardens: "A favorite of Northern kitchens, this hearty wild rice soup is easy to prepare. The tender wild rice cooks in a vegetable blend of carrots, celery, leeks, and thyme while you prepare the creamy base flavored with the rich and sweet taste of dry sherry. Garnish with slices of tender carrots and serve with freshly baked whole wheat bread."
Provided by SweetPeaNC
Categories Chicken
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Mix broth, carrot, celery, uncooked rice, leek or green onions, dried thyme, and 1/4 teaspoon pepper in a saucepan. Bring to boiling; reduce heat. Cover and simmer 50 or until rice is tender.
- Meanwhile, melt margarine or butter; stir in flour. Stir in half-and-half or milk. Cook and stir until bubbly. Cook and stir 1 minute more. Slowly add half-and-half or milk mixture to rice mixture, stirring constantly. Stir in chicken and sherry; heat through. If desired, garnish with carrot peel strips and fresh thyme. Makes 4 servings.
Nutrition Facts : Calories 346.7, Fat 17.7, SaturatedFat 6.9, Cholesterol 61.8, Sodium 842.5, Carbohydrate 22.6, Fiber 2.3, Sugar 3.2, Protein 22.5
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Tohidul Isl
[email protected]I can't wait to try this recipe. It looks delicious!
Md Joos
[email protected]This soup is a great way to use up leftover chicken.
JDroo
[email protected]I love the creamy texture of this soup. It's so comforting.
Mohamed Rahamtalla
[email protected]This soup is hearty and flavorful. It's perfect for a cold winter day.
MIXX VIDEO UPLAODING
[email protected]I'm so glad I found this recipe! It's the perfect soup for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
Dd Sasa
[email protected]This soup was delicious and easy to make. I used brown rice instead of wild rice and it turned out great. I also added some chopped carrots and celery for extra flavor.
Brenda Akoth
[email protected]I followed the recipe exactly and the soup turned out great! I loved the combination of flavors and textures. It was a perfect meal for a cold winter night.
Christian Adams
[email protected]This soup is a great way to warm up on a cold day. It's also very easy to make, which is a plus. I would definitely recommend this recipe to anyone.
Gubal Various
[email protected]I'm not a huge fan of chicken and wild rice soup, but this recipe changed my mind! The broth was rich and flavorful, and the chicken and rice were cooked perfectly. I'll definitely be making this again.
Riken Chakma
[email protected]This chicken and wild rice soup was a hit with my family! It was easy to make and so flavorful. I especially loved the addition of the wild rice, which gave the soup a nutty flavor and a chewy texture.