Steps:
- Preheat oven to 350˚. Season chicken with salt, pepper and paprika. Melt 2 TB butter over medium-high in skillet and brown chicken on both sides (about 3-4 minutes per side). Place chicken in 9x13 casserole dish. Add remaining butter to skillet. Add mushrooms, sprinkle with flour and cook 3-4 minutes, until browned. Add the chicken broth to skillet, bring to a boil, and let simmer for a few minutes until slightly thickened. Stir in sherry. Place artichoke hearts among the chicken. Pour mushroom sauce over chicken and artichokes. Bake at 350˚ for about 1 hour.
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ripon Hosen
[email protected]This casserole is a little bland for my taste. I would add some more seasoning next time.
Awa Jama
[email protected]I'm not a big fan of artichokes, but I loved this casserole! The artichokes were cooked perfectly and they didn't have a strong flavor.
shereena nicholas
[email protected]This casserole is a great way to get kids to eat their vegetables. My kids love the artichokes in this dish.
Chioma Stephanie
[email protected]I made this casserole for my family and they loved it! It's a great dish for a weeknight meal.
Hussnain Sethi
[email protected]This casserole is delicious! I love the combination of chicken, artichokes, and cheese.
Radhika Malla
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food dish.
Balogun Akinyemi
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Christina Toronjo
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to take to a potluck.
Alexander Bustamante
[email protected]I love this casserole! It's so creamy and cheesy. The artichokes add a nice touch of flavor. I always make it when I have company coming over.
Sahil Patel
[email protected]This casserole was easy to make and turned out great! I used a rotisserie chicken to save time and it worked perfectly. The artichokes and cheese gave it a delicious flavor.
David Douka
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again for future gatherings.
brak nazwy
[email protected]This chicken artichoke casserole was a hit with my family! It was creamy, cheesy, and packed with flavor. The artichokes added a nice tangy flavor that balanced out the richness of the cheese and chicken. I will definitely be making this again.