CHICKEN BREAST WITH GRAND MARINIER SAUCE
Make and share this Chicken Breast With Grand Marinier Sauce recipe from Food.com.
Provided by foodart
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Heat some oil to 350?.
- In a mixing bowl combine salt, sugar, white pepper, garlic, ginger and flour together.
- Place the chicken breast onto a baking sheet and season with the seasoning mix.
- Lightly coat the chicken breast and deep fry to a light golden brown. Drain onto paper towel.
- Place the chicken breast onto the baking sheet.
- Preheat oven to 350 degree. .
- Heat a skillet adds butter until it starts to turn to a light brown. Add orange zest, onion, ginger and lemongrass and stir-fry until the onion is tender. Pour in the Grand Marnier Liqueur and orange juice. Reduce the sauce down by half. Pour over the chicken breast and bake for 10 minutes. Serve hot.
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Colin Williams
[email protected]I love the combination of sweet and savory flavors in this dish. The chicken is tender and juicy, and the sauce is rich and flavorful. I would definitely recommend this recipe for a special occasion.
Emihle Galada
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are readily available. The chicken is tender and juicy, and the sauce is flavorful. I would definitely recommend this recipe.
Alexandru Cojocaru
[email protected]I made this dish for my family and they loved it. The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Anushka Damith
[email protected]I'm not a fan of Grand Marnier, so I substituted it with orange juice. The dish was still very good, but I think the Grand Marnier would have added a nice touch of flavor.
Aj Ticking
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I would recommend this recipe for a special occasion.
Mr. Locs
[email protected]I'm not a huge fan of chicken breast, but this recipe has changed my mind. The chicken is so tender and juicy, and the sauce is divine. I will definitely be making this again.
Nadia Imran
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I would recommend this recipe for a special occasion.
Parker Scott
[email protected]I love the combination of sweet and savory flavors in this dish. The chicken is tender and juicy, and the sauce is rich and flavorful. I would definitely recommend this recipe for a special occasion.
Motiur Mukta
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are readily available. The chicken is tender and juicy, and the sauce is flavorful. I would definitely recommend this recipe.
Sabrin Rimon
[email protected]I made this dish for my family and they loved it. The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
MD. Siam Raj
[email protected]I'm not a fan of Grand Marnier, so I substituted it with orange juice. The dish was still very good, but I think the Grand Marnier would have added a nice touch of flavor.
Awais Bhatti
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I would recommend this recipe for a special occasion.
Tony Fountain
[email protected]I'm not a huge fan of chicken breast, but this recipe has changed my mind. The chicken is so tender and juicy, and the sauce is divine. I will definitely be making this again.
Bella storer chanel
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the chicken and the sauce. I would definitely recommend this recipe for a special occasion.
Asim Gujjar
[email protected]The Grand Marnier sauce is the star of this dish. It's so flavorful and pairs perfectly with the chicken. I would recommend using a good quality Grand Marnier for the best results.
Mudassoar kham
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are readily available. The result is a delicious and elegant dish that is perfect for a weeknight meal.
aguilarbertha
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sheila Rosario
[email protected]This chicken breast dish with Grand Marnier sauce is a delightful combination of sweet and savory flavors. The chicken is tender and juicy, while the sauce is rich and flavorful. I highly recommend this recipe for a special occasion dinner.