CHICKEN BREASTS STUFFED WITH SPINACH AND RICOTTA
This is a colorful and delicious way to doctor up simple chicken breasts.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 40m
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees. Drain spinach; transfer to a large bowl.
- Add ricotta, garlic, 1 teaspoon salt, and 1/4 teaspoon pepper; stir well to combine. Set filling aside.
- Place a chicken breast on a clean work surface. With your fingers, loosen the skin; place a quarter of the filling underneath the skin of the breast. With one hand on top of chicken and the other keeping opening closed, press filling evenly to edges. Repeat with remaining breasts and filling. Season chicken breasts with salt and pepper.
- Place on a rimmed baking sheet; roast until chicken is cooked through, 25 to 30 minutes. If you like, scatter the tomatoes on the same baking sheet around the chicken. Serve immediately.
Nutrition Facts : Calories 464 g, Fat 19 g, Fiber 2 g, Protein 64 g
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Prudence
[email protected]This recipe was a bit too bland for my taste. I added some extra seasoning and it was much better. The chicken was cooked perfectly, though.
Tanbir Boss
[email protected]I really enjoyed this recipe! The chicken was moist and flavorful, and the spinach and ricotta filling was creamy and delicious. I will definitely be making this again soon.
Jani g
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the chicken was cooked perfectly. The spinach and ricotta filling was a nice change from the usual chicken breast recipes.
MD shakil Molla
[email protected]This recipe was okay. The chicken was a bit dry, but the spinach and ricotta filling was good. I think I would try a different recipe next time.
Jasiel Beard
[email protected]I'm not sure what went wrong, but my chicken turned out dry and the spinach and ricotta filling was runny. I followed the recipe exactly, so I'm not sure what happened.
Kestila
[email protected]This recipe was easy to follow and the chicken turned out great! The spinach and ricotta filling was a bit bland for my taste, but overall it was a good dish.
Bongza Myeni
[email protected]I tried this recipe last night and it was delicious! The chicken was cooked perfectly and the spinach and ricotta filling was creamy and flavorful. My family loved it.
Sumitra sunuwar
[email protected]This was a great recipe! The chicken was moist and tender, and the spinach and ricotta filling was flavorful. I would definitely recommend this recipe to others.
Hanzla Ali
[email protected]I loved this recipe! It was easy to follow and the chicken turned out perfectly. The spinach and ricotta filling was a nice touch.
Basm hasn Basm hasn
[email protected]This recipe was a hit with my family! The chicken breasts were juicy and flavorful, and the spinach and ricotta filling was creamy and delicious. I will definitely be making this again.