CHICKEN CAKES

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Make and share this Chicken Cakes recipe from Food.com.

Provided by Rhonda O

Categories     Chicken

Time 25m

Yield 4 Cakes, 4 serving(s)

Number Of Ingredients 17

2 tablespoons butter or 2 tablespoons margarine
1/2 medium red bell pepper, diced
4 green onions, thinly sliced
1 garlic clove, pressed, to your taste
3 cups chopped cooked chicken breasts
1 cup soft breadcrumbs
1 large egg, beaten
2 tablespoons mayonnaise
1 tablespoon creole mustard
2 teaspoons creole seasoning
1/4 cup vegetable oil
1 cup mayonnaise
3 green onions, sliced
2 tablespoons creole mustard
2 garlic cloves, pressed
1 tablespoon chopped fresh parsley
1/4 teaspoon ground red pepper

Steps:

  • Whisk all ingredients together until sauce is well blended.
  • Melt better in a large skillet over medium heat.
  • Add bell pepper, green onions, and garlic; saute 3 to 4 minutes or until vegetables are tender.
  • Stir together bell pepper mixture, chicken, and next 5 ingredients in a bowl.
  • Shape chicken mixture into 8 (3 1/2-inch) patties.
  • Fry 4 patties in 2 tablespoons hot oil in a large skillet over medium heat 3 minutes on each side or until golden brown.
  • Drain on paper towels.
  • Repeat procedure with remaining oil and patties.
  • Serve immediately withRemoulade Sauce (recipe follows).
  • REMOULADE SAUCE: Whisk all ingredients together until sauce is well blended.

Kaweesa Kevin
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I've tried many chicken cake recipes and this one is by far the best. The cakes are moist and flavorful, and the sauce is to die for.


Rakib _Vhai
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These chicken cakes are a great way to use up leftover chicken. They are also a healthy and delicious meal.


RK ASHIK
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I made these chicken cakes for my picky eater and he loved them! They are a great way to get him to eat more protein.


abongmaden alhady
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These chicken cakes are so good! I love the combination of flavors and textures.


Mamun Hasan
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I've made these chicken cakes several times and they always turn out great. They are a quick and easy weeknight meal.


Engr Muhammed Rahim
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These chicken cakes are the perfect way to use up leftover chicken. They are also a great way to get your kids to eat more vegetables.


Mähmūď Sami
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I made these chicken cakes for a party and they were a huge success. Everyone loved them!


Amerie Perez
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These chicken cakes were a hit with my family! They were easy to make and very flavorful. I will definitely be making them again.


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