CHICKEN & CAULIFLOWER GNOCCHI SOUP RECIPE BY TASTY
Here's what you need: olive oil, frozen cauliflower gnocchi, celery stalks, small yellow onion, garlic, shredded carrots, Pacific Foods® Organic Free Range Chicken Broth, freshly ground black pepper, kosher salt, fresh thyme leaf, half & half, baby spinach, chicken, fresh parsley
Provided by Campbell's
Categories Lunch
Yield 4 servings
Number Of Ingredients 14
Steps:
- Heat 1 tablespoon olive oil in a medium nonstick skillet over medium heat. Add the frozen cauliflower gnocchi. Sauté until they begin to turn golden brown, about 4 minutes. Remove the gnocchi from the pan and set aside.
- In a large pot, heat the remaining tablespoon of olive oil over medium heat. Add the celery, onion, and garlic, and sauté until tender, about 5 minutes.
- Add the carrots and Pacific Foods® Organic Free Range Chicken Broth and bring to a boil. Reduce heat to medium-low and add the pepper, salt, thyme, half-and-half, spinach, and chicken. Simmer until the spinach is wilted and chicken is warmed through, about 10 minutes.
- Add the gnocchi to the soup and stir to combine.
- Ladle the soup into serving bowls and garnish with parsley.
- Enjoy!
Nutrition Facts : Calories 922 calories, Carbohydrate 85 grams, Fat 47 grams, Fiber 5 grams, Protein 37 grams, Sugar 11 grams
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Charity Boakye
[email protected]This is the best chicken soup I've ever had. It's so flavorful and comforting.
Chepkemoi Dorcas
[email protected]This soup is amazing! I've made it several times and it's always a hit.
icitiffaiars wa
[email protected]I'm so glad I tried this soup. It's now one of my favorites. Thanks for sharing the recipe!
Shahzaib malik
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and easy to make. I highly recommend it.
Abdulganiyu Shall
[email protected]This soup is so easy to make, and it's so delicious. I'll definitely be making it again and again.
Anam Azeem
[email protected]I love how creamy and flavorful this soup is. The gnocchi are a great addition, and they really make the soup.
Nduduzo Maseko
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Levi Cochran
[email protected]I'm not a huge fan of cauliflower, but I really enjoyed the gnocchi in this soup. They were a great way to add some extra texture and flavor.
Zayne Goddard
[email protected]This soup is so easy to make, and it's so delicious. I'll definitely be making it again.
Tiffany Pedro
[email protected]I love the combination of chicken and cauliflower in this soup. It's a unique and delicious twist on a classic recipe.
rijan Lamjel
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
nourah Khalaf
[email protected]I made this soup for a party and it was a huge success. Everyone loved it.
Matsosha Maila
[email protected]This soup is a great way to sneak in some extra vegetables into your diet. My kids loved it!
Mohsin Sheikh
[email protected]I'm not usually a fan of cauliflower, but I really enjoyed the gnocchi in this soup. They were a great addition.
Saua Utuvai
[email protected]This soup is so creamy and flavorful. I love the contrast between the tender chicken and the crispy cauliflower gnocchi.
Alessandra Iannelli
[email protected]I love how easy this soup is to make. I was able to throw it together in no time, and it was still so delicious.
Mahes Basyal
[email protected]This soup was a hit with my family! The flavors were so rich and comforting, and the gnocchi were perfectly cooked. I will definitely be making this again.