CHICKEN CHEESE SOUP

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Chicken Cheese Soup image

Make and share this Chicken Cheese Soup recipe from Food.com.

Provided by Sydney Mike

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

1 cup carrot, shrredded
1/4 cup green onion, sliced
3 tablespoons butter (or margarine)
1/4 cup all-purpose flour
2 cups milk
1 (10 3/4 ounce) can chicken broth
1 (12 1/2 ounce) can chicken breasts
1 cup cheddar cheese, shredded
1/2 teaspoon Worcestershire sauce
1/8 teaspoon black pepper

Steps:

  • In a medium saucepan, cook carrots & green onion in hot butter for 10 minutes or until tender but not browned.
  • Stir in flour, then slowly add milk, chicken broth, Worcestershire sauce & black pepper, cooking & stirring until thickened & bubbly, about 5 minutes.
  • Stir in chicken & cheese, cooking & stirring over low heat until cheese melts.
  • Best served hot.

Marcov Santiago
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This soup is my go-to comfort food.


Md noyon Islam
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I've made this soup several times and it's always a winner.


Jahmere Shelley
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This soup is easy to make and always turns out great.


Rebecca Aklorbortu
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I made this soup for a party and it was a huge hit. Everyone loved it.


Ei Mon Kyaw
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This soup is delicious, creamy, and cheesy. It's the perfect comfort food.


Gita naharki
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My kids love this soup. They always ask for it when the weather is cold.


Vicky Brayo
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This soup is a great way to use up leftover chicken.


Nabil Bouakil
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I love that this soup can be made in the slow cooker. It's so easy to throw all of the ingredients in in the morning and have dinner ready when I get home.


MUWANGUZI GODFREY
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This soup is easy to make and is always a hit with my family.


Absar Tahir
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This soup is so comforting and delicious. The perfect soup for a cold winter day.


Don Yen
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This soup is a great way to use up leftover chicken. I had some roasted chicken from the night before, and it worked perfectly in this soup. The soup was also a great way to get my kids to eat their vegetables. They loved the creamy, cheesy broth and


MD SujoN KhaN
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I was pleasantly surprised by how easy this soup was to make. I was able to throw all of the ingredients into my slow cooker in the morning, and dinner was ready when I got home from work. The soup was even better the next day, after the flavors had


Jessica James
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This soup was absolutely delicious! The creamy, cheesy broth was so comforting and flavorful, and the chicken was perfectly cooked. I loved the addition of the shredded cheese on top, which added a nice gooey texture. I served this soup with a side o


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