CHICKEN, CHILI, AND CHEESE QUESADILLAS
Provided by Food Network Kitchen
Categories appetizer
Time 50m
Yield 6 to 8 servings (1 1/3 cups salsa)
Number Of Ingredients 11
Steps:
- Lay 6 tortillas on the work surface, and divide the cheese, jalapenos and chicken among the tortillas. (It's best to leave about an inch border on the edge of the tortilla uncovered to allow for the spread of the melting cheese.) Top with remaining tortillas and press gently to seal. Melt 1 tablespoon butter in a small skillet. Carefully place a quesadilla in the skillet and fry, turning once, until golden and little bubbles appear on both sides, 4 to 5 minutes in all. Repeat with the remaining quesadillas, wiping out the pan between batches if the butter burns.
- While the quesadillas cook, make the salsa: Halve the tomatoes and grate them on the largest holes of a box grater into a bowl, discarding the skins. Grate the onion into the tomato and stir in the cilantro, hot sauce and salt, to taste.
- Cut quesadillas into 4 wedges with a pizza wheel or knife and serve with the salsa and avocado.
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Sifa Moni
[email protected]I've made these quesadillas a few times now and they're always a hit! The chicken chili filling is so flavorful and the cheese is melted and gooey. I love that I can use up leftover chicken chili to make them.
Ashik 123sss3
[email protected]These quesadillas were a great way to use up leftover chicken chili. They were easy to make and very delicious. I served them with sour cream and guacamole and they were a hit with my family.
Roy Menchaca
[email protected]I'm not usually a fan of quesadillas, but these were really good! The chicken chili filling was flavorful and the cheese was melted and gooey. I will definitely be making these again.
Asim Waheed
[email protected]I made these quesadillas for dinner tonight and they were a big hit! The chicken chili filling was flavorful and the cheese was melted and gooey. I served them with sour cream and salsa and they were a hit with my family.
Hadjia Mairo
[email protected]These quesadillas were delicious! The chicken chili filling was flavorful and the cheese was melted and gooey. I served them with sour cream and guacamole and they were a big hit with my family.
Shuhana Islam
[email protected]I've made these quesadillas a few times now and they're always a hit! The chicken chili filling is so flavorful and the cheese is melted and gooey. I love that I can use up leftover chicken chili to make them.
Luminathi Nondwatyu
[email protected]These quesadillas were easy to make and turned out great! The chicken chili filling was flavorful and the cheese melted perfectly. I served them with sour cream and guacamole and they were a big hit with my family.
Shivcharan Pasman
[email protected]I've been making these quesadillas for years and they're always a favorite! The chicken chili filling is so flavorful and the cheese is melted and gooey. I love that I can use up leftover chicken chili to make them.
Abdulmanan Ilyaskhan
[email protected]I made these quesadillas for dinner tonight and they were a big hit! The chicken chili filling was flavorful and the cheese was melted and gooey. I served them with sour cream and salsa and they were a hit with my family.
Rasheed nihal
[email protected]These quesadillas were delicious! The chicken chili filling was flavorful and the cheese was melted and gooey. I served them with sour cream and guacamole and they were a big hit with my family.
Kim Maxson
[email protected]I've made these quesadillas a few times now and they're always a hit! The chicken chili filling is so flavorful and the cheese is melted and gooey. I love that I can use up leftover chicken chili to make them.
showkat tarek
[email protected]These quesadillas were easy to make and turned out great! The chicken chili filling was flavorful and the cheese melted perfectly. I served them with sour cream and guacamole and they were a big hit with my family.
Zaheen Alam
[email protected]I made these quesadillas for dinner tonight and they were a big hit! The chicken chili filling was flavorful and the cheese was melted and gooey. I served them with sour cream and salsa and they were a hit with my family.
HM Jan
[email protected]These quesadillas were delicious! The chicken chili filling was flavorful and the cheese was melted and gooey. I served them with sour cream and guacamole and they were a big hit with my family.
MD Raton Hosen
[email protected]I've made these quesadillas a few times now and they're always a hit! The chicken chili filling is so flavorful and the cheese is melted and gooey. I love that I can use up leftover chicken chili to make them.
Wes Disabledland
[email protected]These quesadillas were a great way to use up leftover chicken chili. They were easy to make and very delicious. I served them with sour cream and salsa and they were a hit with my family.
Ifraax Axmed
[email protected]I'm not usually a fan of quesadillas, but these were really good! The chicken chili filling was flavorful and the cheese was melted and gooey. I will definitely be making these again.
Rado Boy
[email protected]These quesadillas were easy to make and turned out great! The chicken chili filling was flavorful and the cheese melted perfectly. I served them with sour cream and guacamole and they were a big hit with my family.
Mahmud Hossen
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them. The chicken chili filling was especially delicious. I will definitely be making these again.
Malaika Milikx
[email protected]These quesadillas were a hit with my family! The chicken chili filling was flavorful and cheesy, and the tortillas were crispy and golden brown. I'll definitely be making these again soon.