PORTUGUESE ORANGE BISCUITS (BISCOITS DE LARANJA
AT Christmas time all of us kids grandmother and mom just baking away and cooking.AS i was the oldest daughter i got to help,and so i learned a lot ,with the family
Provided by maria maxey
Categories Cookies
Time 55m
Number Of Ingredients 9
Steps:
- 1. IN A MEDIUM bowl,sift together the flour,baking powder ,baking soda,and salt.SET IT ASIDE
- 2. USING the high speed of an electric mixer ,or by hand ,beat the sugar with 1 cup of the butter in a large bowl until smooth. MIX in the eggs ,One egg at time,alternating with the orange juice,and blending well after each egg. THE texture will look muddled,not smooth and emulsified.
- 3. Fold the flour mixture, then knead Briefly in the bowl for about 3 minutes.
- 4. LIGHTLY grease your hands with some of the remaining butter.ROLL a quarter- sized piece of dough into a 1/2 inch diameter rope about 5 inches long. Shape into a coil (THESE CAN ALSO BE MADE INTO A TWIST by folding the length of rolled dough in half,then twisting a few times. This shape produces a crisper cookie) REPEAT with the remaining dough.
- 5. ( 5) PLACE on parchment-lined or lightly greased baking sheets1 1/2 inches apart and brush with egg wash,and sprinkle with orange zest,or crystal orange sugar. BAKE for 15 to 20 minutes or until the bottom is LIGHTLY BROWNED and the top is light golden color, or for a Crisper cookie, bake a few minutes longer until a rich gold color.
- 6. Enjoy it and share and making more memories .This cookies can also be kept in plastic tight container for up to 3 to 4 weeks.
- 7. Children big and small love biscoits festively for special occasions,or at holidays.
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Marufuzzaman Shimon
[email protected]I'll pass.
Huda Abduselam
[email protected]Not my favorite.
Roberta Balanzar
[email protected]Meh.
My Love
[email protected]Overall, I thought these biscuits were just okay. I'm not sure if I'll make them again.
Thando Hemsworth
[email protected]The biscuits were too sweet for my taste. I think I'll reduce the amount of sugar next time.
Gamer sifat
[email protected]The biscuits were a bit bland. I think I'll add some orange zest to the batter next time.
Phineas Ferb
[email protected]These biscuits are a bit too dry for my taste. I think I'll try adding some orange juice to the batter next time.
Md ismial Kian
[email protected]I'm not a huge fan of orange-flavored desserts, but I really enjoyed these biscuits. The orange flavor is subtle and not overpowering.
FAHIM AHMED
[email protected]I made these biscuits for a party, and they were a huge hit! Everyone loved the orange flavor and the crumbly texture.
Maxwell Chidzvokorera
[email protected]These biscuits are a great way to use up leftover oranges. I always have a few oranges on hand, so it's nice to have a recipe that uses them up.
MRNUR YT
[email protected]I love the simplicity of this recipe. It's so easy to follow, and the biscuits turn out perfectly every time.
Junaid Hassan
[email protected]These biscuits are so delicious! The orange flavor is amazing, and the texture is perfect. I will definitely be making these again.
Ijazahmad Ahmad
[email protected]I've made these biscuits twice now, and they've been a hit both times! My family loves the orange flavor, and I love how easy they are to make. They're perfect for a quick and easy dessert.
Kevin Richard
[email protected]These orange biscuits are a delightful treat! The orange flavor is perfectly balanced, and the texture is soft and crumbly. I love that they're not too sweet, so they're perfect for a snack or dessert.