CHICKEN CONFIT AND ASPARAGUS WITH PASTA RAGS
Steps:
- In a saute pan, heat the olive oil. When the pan is smoking hot, saute the asparagus, for about 5 minutes. Add the shallots and garlic, and saute for 3 minutes. Add the chicken and continue to saute for 2 to 3 minutes. Season with salt and pepper. Turn the pasta into a mixing bowl. Toss the pasta with the extra-virgin olive oil and cheese. Fold in the chicken and asparagus. Add the chives and season with salt and pepper. Place the pasta in an over-sized shallow pasta platter. Garnish with 1/4 cup cheese, 2 tablespoons chives and a drizzle of truffle oil.
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Tony Hamlin
[email protected]This dish was a bit too complicated for me. There were too many steps and ingredients involved. I ended up making a simpler chicken dish instead.
Anosha Abbasi
[email protected]This dish was amazing! The chicken was so tender and juicy, and the asparagus and pasta rags were the perfect accompaniments. I will definitely be making this again.
Lambu Budha
[email protected]I'm not sure what went wrong, but my chicken confit turned out dry and tough. The asparagus and pasta rags were good, but the chicken was a major disappointment.
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[email protected]This was my first time making chicken confit, and it turned out great! The chicken was very tender and flavorful, and the skin was crispy. The asparagus and pasta rags were also delicious. I will definitely be making this dish again.
Sharik Gori
[email protected]This dish was a bit too rich for my taste. The chicken was very fatty and the sauce was heavy. The asparagus and pasta rags were good, but they couldn't save the dish for me.
Mr Tanvir FF
[email protected]I love chicken confit, and this recipe did not disappoint! The chicken was fall-off-the-bone tender and the skin was crispy. The asparagus and pasta rags were also cooked perfectly. This is a dish that I will definitely be making again.
Massab Maqbool
[email protected]This dish was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. The asparagus and pasta rags were also a great addition. We will definitely be making this again.
Hossain Faruk
[email protected]I thought this dish was just okay. The chicken was a bit dry and the sauce was bland. The asparagus and pasta rags were good, but not great. I wouldn't make this dish again.
Audrey Modungwana
[email protected]This dish was amazing! The chicken was so tender and flavorful, and the asparagus and pasta rags were the perfect accompaniments. I will definitely be making this again.
Louis Starmore
[email protected]I'm not a huge fan of chicken confit, but this recipe was pretty good. The chicken was cooked well and the sauce was flavorful. The asparagus and pasta rags were also good. I would make this dish again if I was in the mood for chicken confit.
Henok Wolde
[email protected]This dish was okay. The chicken was a bit dry and the asparagus was overcooked. The pasta rags were good, but not great. I wouldn't make this dish again.
Resandu Nimsara
[email protected]I love chicken confit, and this recipe did not disappoint! The chicken was perfectly cooked and the sauce was delicious. The asparagus and pasta rags were also great additions. This is a dish that I will definitely be making again.
BISHENYI MEDIA Tv
[email protected]This dish was a bit more work than I expected, but it was worth it! The chicken confit was amazing, and the asparagus and pasta rags were the perfect sides. I'll definitely be making this again.
Claudette Rose Miller
[email protected]I wasn't sure what to expect from chicken confit, but I was pleasantly surprised! The chicken was so moist and flavorful, and the crispy skin was the perfect contrast. The asparagus and pasta rags were also cooked perfectly. This dish is definitely a
Dorniqucah Clarke
[email protected]This chicken confit and asparagus with pasta rags dish was an absolute delight! The chicken was fall-off-the-bone tender and flavorful, while the asparagus was perfectly crisp and vibrant. The pasta rags were the perfect accompaniment, soaking up all