A quick twist on a regular grilled cheese sandwich. I made this to use up some leftovers in my fridge, and it turned out great. I seasoned the chicken breast with seasoned salt.
Provided by Celeste
Categories Main Dish Recipes Chicken Chicken Cordon Bleu Recipes
Time 15m
Yield 1
Number Of Ingredients 6
Steps:
- Spread one side of each slice of bread with margarine, and place a bread slice, margarine-side down, into a nonstick skillet over medium heat.
- Place a slice of Swiss cheese, the cooked chicken breast, a layer of barbecue sauce, the ham slices, and the remaining Swiss cheese slice onto the bread slice in the skillet. Top the sandwich with the other bread slice, margarine-side up.
- Gently fry the sandwich, flipping once, until the cheese is melted and gooey, and the bread is golden brown on both sides, about 5 minutes per side.
Nutrition Facts : Calories 743.8 calories, Carbohydrate 35.6 g, Cholesterol 138.8 mg, Fat 43.1 g, Fiber 1.3 g, Protein 52.8 g, SaturatedFat 15.7 g, Sodium 1261.8 mg, Sugar 7.2 g
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mkএম কে yyy
[email protected]I would definitely recommend this recipe to anyone who loves grilled cheese sandwiches.
Md Soloman
[email protected]This sandwich is a bit messy to eat, but it's worth it. The flavors are amazing!
Ricky Pace
[email protected]I'm not a big fan of ham, but I loved this sandwich. The cheese and Dijon mustard really make it.
Elu Michael
[email protected]This sandwich is perfect for a party or potluck. It's easy to make ahead of time and it can be served hot or cold.
Natalia Aguirre
[email protected]I love the flavor combination of the ham, cheese, and Dijon mustard. The bread crumbs add a nice crunch and the sandwich is cooked to perfection.
Ednah Omayio
[email protected]This sandwich is a great way to change up your regular grilled cheese routine. The ham and cheese are a classic combination, but the Dijon mustard and bread crumbs add a nice touch.
ridoy sskhan
[email protected]I'm always looking for new ways to use up leftover chicken, and this recipe is perfect. The sandwich is delicious and it's a great way to use up any leftover chicken you have on hand.
Mirshah Mostahibbullah
[email protected]I made this sandwich for a picnic and it was perfect. It was easy to transport and it held up well in the heat. Everyone loved it!
Trisha Do
[email protected]This is a great recipe for a quick and easy weeknight meal. The sandwich is flavorful and filling, and it's perfect for a casual dinner.
Timi Victor
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The sandwich turned out great and my husband loved it!
helen fisher
[email protected]This was a huge hit with my family! The cordon bleu-ish grilled sandwich was crispy on the outside and juicy on the inside. The ham and cheese were melted to perfection and the Dijon mustard added a nice tang. I will definitely be making this again.