CHICKEN DIVAN CREPES
Number Of Ingredients 13
Steps:
- 1. Cook broccoli according to package directions. 2. In a saucepan mix the butter sauce from the broccoli with the flour until smooth. 3. Add chicken broth, stirring until thick and smooth. Add 1/2 cup cheese, sour cream, sherry, parsley, onion salt and pepper. 4. Heat until cheese is melted. Add chicken and mushrooms. 5. Place a broccoli spear on each crepe, top with 1 to 2 tablespoons of chicken sauce. 6. Roll crepes and place seam side up in 13 x 9 inch dish. 7. Pour remaining sauce over crepes. Sprinkle with remaining 1/2 cup cheddar and Parmesan cheeses. 8. Bake for 20 minutes at 350 degrees.
Nutrition Facts : Nutritional Facts Serves
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Rhonda Roach
[email protected]I've made this recipe several times now and it's always a hit. The crepes are so easy to make and the filling is so versatile. I've tried it with different types of cheese and fillings and it's always delicious.
Ramzan Wehniwall
[email protected]This is a great recipe for a special occasion. The crepes are elegant and the filling is rich and flavorful. I will definitely be making this again for my next dinner party.
Orpa Bisal
[email protected]I made this recipe for a dinner party last night and it was a huge success. The crepes were light and fluffy, and the filling was creamy and flavorful. My guests raved about it and asked for the recipe.
Kavishka Lakshitha
[email protected]This recipe is a keeper! The crepes were perfect and the filling was creamy and delicious. I will definitely be making this again.
killer owl
[email protected]I've made this recipe several times now and it's always a hit. The crepes are so easy to make and the filling is so versatile. I've tried it with different types of cheese and fillings and it's always delicious.
Hellena Kishan
[email protected]This is a great recipe for a special occasion. The crepes are elegant and the filling is rich and flavorful. I will definitely be making this again for my next dinner party.
Charles Henderson
[email protected]I made this recipe for a dinner party last night and it was a huge success. The crepes were light and fluffy, and the filling was creamy and flavorful. My guests raved about it and asked for the recipe.
Majwega Ibra
[email protected]This recipe is a keeper! The crepes were perfect and the filling was creamy and delicious. I will definitely be making this again.
jerry macharia
[email protected]I've made this recipe several times now and it's always a hit. The crepes are so easy to make and the filling is so versatile. I've tried it with different types of cheese and fillings and it's always delicious.
Tariq Boy
[email protected]This was a great recipe! I made it for my family last night and they loved it. The crepes were light and fluffy, and the chicken and cheese filling was creamy and flavorful. I will definitely be making this again.