A very quick and easy recipe to prepare. The ginger/plum sauce gives the chicken a delightful flavor.
Provided by William Uncle Bill
Categories Chicken
Time 26m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Heat olive oil in a large frying pan on medium-high heat.
- Add chicken drumettes and cook for about 15 minutes until lightly browned all over and cooked through.
- Drain excess oil and discard.
- Leave chicken in frying pan.
- Add chopped garlic, grated ginger, chopped shallots, plum sauce and soy sauce and cook for 3 to 4 minutes, stirring frequently.
- In a small bowl, mix together tapioca starch and water until smooth.
- Add mixture to pan in small amounts and continue cooking until sauce thickens slightly, about 2 minutes, stirring constantly.
- Serve hot.
- This is also very good re-heated.
- Chicken thighs are excellent in this recipe.
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ayotunde ogunlalu
[email protected]I love the fact that this recipe is so easy to make. I can have a delicious meal on the table in no time.
Ishfaq Keyani
[email protected]This recipe is a great way to use up leftover chicken.
Qamar iqbal M yousaf
[email protected]I followed the recipe exactly and my chicken turned out perfect. It was so juicy and flavorful.
dagmawi bezuayehu
[email protected]This recipe is way too sweet for my taste.
Shan Mustafa
[email protected]I'm not sure what went wrong, but my chicken turned out dry and tough.
Ishang Lawrence
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Yohan Kaushalya
[email protected]I love this recipe! The chicken is always so juicy and flavorful, and the sauce is the perfect balance of sweet and tangy.
gracious mapara
[email protected]This recipe is easy to follow and the results are amazing. The chicken is so tender and the sauce is to die for.
Jigme Jamtsho
[email protected]I've been making this recipe for years and it's always a hit. I love the combination of ginger and plum sauce.
Arif Miha
[email protected]I made this recipe last night and it was delicious! I followed the recipe exactly and it turned out perfect.
Ali Osman Musa
[email protected]This recipe was a disaster. The chicken was overcooked and the sauce was bland.
Adan Ramos
[email protected]I've tried this recipe a few times and I'm always disappointed. The chicken is dry and the sauce is too sweet.
Jenaeve Ramos
[email protected]Best chicken drumettes ever! I've made this recipe several times and it always turns out perfect.
Dean Goodnite
[email protected]Amazing! So great to have a new chicken recipe. I love the ginger-plum sauce.
Isaya Mabanda
[email protected]This is my go-to recipe for chicken drumettes. They're always a crowd-pleaser, and they're so easy to make.
syed junaeid
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is delicious. I usually serve it with rice and vegetables.
gracious Cynthia
[email protected]This dish was a hit at my dinner party! The chicken was moist and flavorful, and the sauce was the perfect balance of sweet and tangy. I will definitely be making this again.