CHICKEN ENCHILADAS WITH CREAMY RED SAUCE
I had a recipe that sounded good but just seemed like it needed some tweeking. And tweeking I did and boy, they turned out wonderful. The family polished it all off...no leftovers for my lunch the next day.
Provided by Cindee Hansen
Categories Tacos & Burritos
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350. Lighly spray 9 x 13 baking pan. Saute onion, garlic, green chili and tomato in a little olive oil for about 4 minutes. Add salt, pepper, cumin or other seasoning to taste and saute one more minute. Add cream cheese and/or Velveeta. Stir until melted. Add shredded chicken and mix well.
- 2. Fill each tortilla with a spoonful of chicken mix, roll up and place (seam side down) in baking dish. Repeat until all six are filled.
- 3. In a bowl, whisk together enchilada sauce and a splash or two of half and half. You can double the sauce depending on how "saucy" you like it. Drizzle or pour sauce over enchiladas. Sprinkle shredded cheese over the top. Bake for 30 to 35 minutes.
- 4. I served mine with Spanish Rice. Very satisfying!
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SR ARAFAT Official
[email protected]These enchiladas were so easy to make and they turned out so delicious! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this recipe again.
punjabi gamer
[email protected]I made these enchiladas for a party and they were a huge hit! Everyone loved them. The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Sabir husasain
[email protected]These enchiladas were amazing! The sauce was so creamy and flavorful, and the chicken was cooked to perfection. I would definitely recommend this recipe to anyone.
Nahid Zaman
[email protected]I'm not a great cook, but these enchiladas were easy to make and turned out great! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this recipe again.
Ruman Ahmad
[email protected]These enchiladas were delicious! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe.
sethy_wethy_can_read
[email protected]I made these enchiladas for my family and they loved them! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this recipe again.
Dewika Dewika
[email protected]These enchiladas were a bit time-consuming to make, but they were worth it! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe.
Keith Duncan
[email protected]I'm not usually a fan of enchiladas, but these were really good! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe.
Monisha Dash
[email protected]These enchiladas were so easy to make and they turned out so delicious! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this recipe again.
Shahmeer Meer
[email protected]I made these enchiladas for a party and they were a huge hit! Everyone loved them. The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Mandela Ayii
[email protected]These enchiladas were amazing! The sauce was so creamy and flavorful, and the chicken was cooked to perfection. I would definitely recommend this recipe to anyone.
anish Sarraf43
[email protected]I'm not a great cook, but these enchiladas were easy to make and turned out great! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this recipe again.
baby akab
[email protected]I made these enchiladas for my friends and they loved them! The creamy red sauce was a big hit. I will definitely be making this recipe again.
SniperGuy
[email protected]These enchiladas were delicious! The sauce was creamy and flavorful, and the chicken was moist and tender. I would definitely recommend this recipe.
Erika Wagner
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of enchiladas, but I'm so glad I did! The creamy red sauce is to die for and the chicken was cooked perfectly. I will definitely be making this recipe again and again.
Ericka Thomas
[email protected]These chicken enchiladas were a hit with my family! The creamy red sauce was flavorful and the chicken was tender and juicy. I will definitely be making this recipe again.