ITALIAN BEEF
"I make this beef in the slow cooker when I'm having a party so I don't have to spend the whole time in the kitchen," reports Lori Hayes, Venice, Florida. "The meat smells so delicious, I can hardly keep my husband from helping himself ahead of time!" For a robust sandwich, serve the shredded beef on a roll spread with horseradish sauce.
Provided by Taste of Home
Categories Dinner
Time 10h5m
Yield 14 servings.
Number Of Ingredients 6
Steps:
- Cut roast in half; place in a 5-qt. slow cooker. Combine the water and seasonings; pour over roast. Cover and cook on low for 10-12 hours or until meat is very tender. Discard bay leaf. Remove meat and shred with a fork. Skim fat from cooking juices; return meat to slow cooker. Serve on rolls.
Nutrition Facts : Calories 386 calories, Fat 11g fat (5g saturated fat), Cholesterol 80mg cholesterol, Sodium 557mg sodium, Carbohydrate 36g carbohydrate, Fiber 2g fiber), Protein 34g protein. Diabetic Exchanges
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nita nepal
[email protected]This recipe is a keeper! The Italian beef was delicious and the gravy was perfect. I will definitely be making this again.
saif arif
[email protected]I've made this recipe several times now, and it's always a hit. The Italian beef is so tender and the gravy is so flavorful. I highly recommend this recipe!
Sabir Ahan
[email protected]This recipe is amazing! The Italian beef was so tender and juicy, and the gravy was flavorful and rich. I will definitely be making this again.
Savanna Thompson
[email protected]I made this recipe for my family and they loved it! The Italian beef was tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Ahmed Al Garhy
[email protected]This recipe is a winner! The Italian beef was delicious and the gravy was perfect. I will definitely be making this again.
Rodney Sylvester
[email protected]I've tried many Italian beef recipes, but this one is by far the best. The meat is always tender and juicy, and the gravy is flavorful and rich.
Sumyya Butt
[email protected]This recipe is a keeper! The Italian beef was so tender and flavorful, and the gravy was rich and delicious. I will definitely be making this again.
yusuf Garaad
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the Italian beef and raved about the gravy. I will definitely be making this again.
Bokul Roy
[email protected]This recipe was easy to follow and the Italian beef turned out amazing! The meat was so tender and the gravy was perfect. I will definitely be making this again.
zerrick king
[email protected]I've made this recipe several times now, and it's always a hit with my family. The beef is so tender and the gravy is so flavorful. I highly recommend this recipe!
Satyanarayan Prasad
[email protected]This is a great recipe! I followed it exactly and my Italian beef turned out perfectly. The meat was tender and flavorful, and the gravy was rich and delicious.