The ingredients in this easy wrap can be altered to your personal preference. Use your grill to make this into an easy summertime treat. In the winter, your oven will work just fine. The finished product will taste like something you'd order at a full service restaurant... but you'll be enjoying it in your own home!
Provided by SMPETER
Categories World Cuisine Recipes European Italian
Time 3h45m
Yield 4
Number Of Ingredients 8
Steps:
- In a large resealable plastic bag, combine chicken breasts and 1/4 cup dressing. Seal, and refrigerate for several hours.
- Preheat grill for high heat. Combine sun-dried tomatoes and hot water in a small bowl. Set aside for 10 minutes, drain, and cut tomatoes into thin slices.
- Lightly oil grill grate. Discard marinade, and place chicken on grill. Cook for 12 to 15 minutes, turning once, or until done.
- Cut chicken into strips, and place in a medium bowl with sliced tomatoes, feta, and spinach. Toss with remaining 1/4 cup dressing. Distribute mixture between the four tortillas, and wrap. Either cut in half and enjoy cold, or place briefly back on grill until the tortilla turns warm and crispy.
Nutrition Facts : Calories 323.8 calories, Carbohydrate 34.1 g, Cholesterol 44.1 mg, Fat 14.2 g, Fiber 4.1 g, Protein 20.7 g, SaturatedFat 3.3 g, Sodium 901.6 mg, Sugar 5.5 g
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SHRYESThA CHAND
[email protected]Overall, I thought these wraps were just okay. They weren't bad, but they weren't anything special either.
papaGhurka
[email protected]These wraps are not for the faint of heart. The sun-dried tomatoes can be quite overpowering.
George Joseph
[email protected]I found that the wraps were a bit dry. Next time, I'll add some extra sauce.
Karee Brown
[email protected]These wraps are a bit messy to eat, but they're worth it!
Balyamin khan jan jan
[email protected]I love that these wraps are so versatile. You can add or remove ingredients to suit your own taste.
New Movie Released
[email protected]These wraps are a great way to use up leftover chicken.
weird_yas
[email protected]I've been making these wraps for years and they never get old. They're the perfect quick and easy meal.
Mark Forster
[email protected]These wraps are so easy to make and they're always a crowd-pleaser.
Wenzokuhle Maphumulo
[email protected]I made these wraps for lunch today and they were delicious! The chicken was tender and flavorful, and the feta cheese and sun-dried tomatoes added a nice tang.
Mateely Ala
[email protected]These wraps were a huge hit at my last party! Everyone raved about the unique flavor combination.