CHICKEN FRIED STEAK

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I love Chicken Fried Steak and this is a really good recipe. Using this technique the crust even stays on the meat.

Provided by Chuck Massey

Categories     Steaks and Chops

Time 10m

Number Of Ingredients 7

4 or 5 pieces tenderized cube steak
1/4 c milk
1 c flour
3 eggs
lawreys seasoned salt
garlic powder
cooking oil

Steps:

  • 1. Mix the eggs with about 1/4 cup of milk in a bowl. Put about a cup of flour in another bowl.
  • 2. Dredge a steak in the flour, then in the milk/egg mixture. Season both sides with season salt and garlic powder then dredge in the flour again.
  • 3. Do this to all of your steaks, place them in a single layer on a platter and into the refrigerator for about an hour.
  • 4. When the hour is up, pour cooking oil into a skillet so there is about 1/4" oil in the skillet. On med-high, heat the skillet and place the steaks in the grease once it's hot. Don't crowd the steaks. Give them room.
  • 5. Cook them for about 5 minutes each side or until golden brown. Place on paper towels to soak the grease.

Khalid Aladhami
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I've made this recipe for years and it's always a hit. It's a great recipe for a special occasion or a weeknight meal.


Crystal Vargas
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This recipe is a great way to impress your guests. It's a classic dish that everyone loves.


Ad Malik (Âdèël
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I love that this recipe is so easy to follow. Even a beginner cook can make this recipe and it will turn out perfect.


Mr Jk
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This recipe is a bit time-consuming, but it's worth it. The results are amazing and it's a meal that the whole family will enjoy.


qazi haris
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I love that this recipe is so versatile. I've served it with mashed potatoes, green beans, and even macaroni and cheese. It's always a hit.


Rana Umar Ali
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This recipe is a great way to use up leftover steak. It's also a great way to introduce kids to steak, as it's not as tough as a traditional steak.


Christopher Hovey
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I've made this recipe for years and it's always a hit. It's a great recipe for a special occasion or a weeknight meal.


Ijrail Rain
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This recipe is a great way to impress your guests. It's a classic dish that everyone loves.


Imran Hawladar
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I love that this recipe is so versatile. I've served it with mashed potatoes, green beans, and even macaroni and cheese. It's always a hit.


Allyah Gibson
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This recipe is a bit time-consuming, but it's worth it. The results are amazing and it's a meal that the whole family will enjoy.


Nevaeh vlogs
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I've made this recipe with both chicken and steak, and both versions are delicious. I prefer the steak version, but the chicken version is a great option for those who don't eat red meat.


Faizan Younas
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This recipe is a great way to use up leftover mashed potatoes. I simply add the mashed potatoes to the gravy and it makes a delicious and creamy sauce.


Francisco Sandoval
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I love that this recipe uses simple ingredients that I always have on hand. It's a great recipe for a weeknight meal.


Raja Mom
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This recipe is a great way to use up leftover steak. It's also a great way to introduce kids to steak, as it's not as tough as a traditional steak.


Carol Ngengi
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I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the breading is perfectly crispy.


Super Smart
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This chicken fried steak recipe is now my go-to recipe for comfort food. It's easy to make and always a crowd-pleaser.


Generation Club
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This recipe was easy to follow and the results were amazing. The steak was cooked perfectly and the breading was crispy and flavorful. I highly recommend this recipe.


Laurence Patipa ngoko
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I made this recipe for a potluck, and it was a huge success. Everyone loved the steak and asked for the recipe. I will definitely be making this again.


Aurang Zab
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Wow! This recipe is a keeper. The steak was so flavorful and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.


Efo Setrorme
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This chicken fried steak recipe was a hit with my family! The steak was tender and juicy, and the breading was perfectly crispy. I will definitely be making this again.


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