CHICKEN LICKEN PORK CHOPS
Steps:
- Dredge pork chops in mixture of flour, salt, mustard and garlic powder. Brown the pork chops In a large skillet. Place the browned pork chops in a crockpot and add cans of soup. Cover and cook on low for 6-8 hours. Make excellent gravy. Can add flour to thicken gravy if needed.
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Aditya Kumar
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scott Mariama
[email protected]The pork chops were a bit dry, but the sauce was delicious. I'll try again with a different cut of pork next time.
ITK Nion
[email protected]I've made this recipe several times and it's always a hit! The pork chops are always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Prasanna Acharya
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Mandla Matshiyane
[email protected]I'm not a fan of pork chops, but I was pleasantly surprised by this recipe. The pork chops were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Morgan Lebel
[email protected]These pork chops were a hit at my dinner party! Everyone raved about how tender and flavorful they were. I'll definitely be making this recipe again.
Fumi Olatunde
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Mandla Mthetwa
[email protected]Meh. The pork chops were a bit dry and the breading was bland. I wouldn't make this recipe again.
Shivam Sharma
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[email protected]5 stars! This recipe is a winner. The pork chops were cooked to perfection and the sauce was incredible. I will definitely be making this again.
QN Gaming 7
[email protected]This recipe is a keeper! It's so easy to make and the pork chops always turn out delicious. I've made it several times for my family and they love it.
Christina Baldwin
[email protected]I'm not a huge fan of pork chops, but these were amazing! The breading was crispy and flavorful, and the meat was cooked perfectly.
David Bubner
[email protected]My pork chops came out so juicy and tender! The seasoning was perfect - I didn't even need to use any salt or pepper.