A delightfully different crock pot recipe for chicken. Serve it with some brown and wild rice, and a handful of sliced almonds on top.
Provided by Geema
Categories Stew
Time 6h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine thawed orange juice and marjoram in shallow dish.
- Dip each breast in orange juice mixture and put in Crock pot.
- Pour remaining sauce over breasts, then cover; cook on Low 7- 9 hours or on High: 4- 5 hours.
- Stir water and cornstarch together and then add to the sauce left in the crock pot at the end of the cooking time to thicken it.
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Ansarhussain Ansar
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken that I needed to use up, and this recipe was the perfect way to do it. The chicken came out moist and flavorful, and the sauce was delicious. I served it over
Ansar naqvi Syed naqvi
[email protected]I've made this recipe several times now, and it's always a hit with my family. The chicken is always cooked perfectly, and the sauce is tangy and flavorful. I like to serve it with mashed potatoes and green beans.
Sajjadqureshi
[email protected]This recipe is easy to make and always a crowd-pleaser. I like to serve it with steamed vegetables and rice. The chicken is always cooked perfectly, and the sauce is delicious.
Eoness Lajimwe
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this recipe again.
Usmankoko Usmankoko
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken that I needed to use up, and this recipe was the perfect way to do it. The chicken came out moist and flavorful, and the sauce was delicious. I served it over
Muhammad Basheer Okz
[email protected]I've made this recipe several times now, and it's always a hit with my family. The chicken is always cooked perfectly, and the sauce is tangy and flavorful. I like to serve it with mashed potatoes and green beans.
Zeba Mobashira
[email protected]This recipe is easy to make and always a crowd-pleaser. I like to serve it with steamed vegetables and rice. The chicken is always cooked perfectly, and the sauce is delicious.
Gram Bangla
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this recipe again.
Agrata Shahi
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken that I needed to use up, and this recipe was the perfect way to do it. The chicken came out moist and flavorful, and the sauce was delicious. I served it over
collins reyman
[email protected]I've made this recipe several times now, and it's always a hit with my family. The chicken is always cooked perfectly, and the sauce is tangy and flavorful. I like to serve it with mashed potatoes and green beans.
ERFAN EMRE
[email protected]This recipe is easy to make and always a crowd-pleaser. I like to serve it with steamed vegetables and rice. The chicken is always cooked perfectly, and the sauce is delicious.
Jaeleeyah Codie
[email protected]I made this recipe for my husband and he loved it! He said it was the best chicken à l'orange he's ever had. The chicken was cooked perfectly, and the sauce was tangy and flavorful. I will definitely be making this recipe again.
Nadia Twiss
[email protected]This recipe is a great way to use up leftover chicken. I had some grilled chicken that I needed to use up, and this recipe was the perfect way to do it. The chicken came out moist and flavorful, and the sauce was delicious. I served it over rice, and
Zia Uddin Faruk
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this recipe again.
Kharii Williamss
[email protected]This was my first time making chicken à l'orange, and it turned out great! The recipe was easy to follow, and the chicken was cooked perfectly. The orange sauce was tangy and flavorful, and it went well with the chicken. I will definitely be making t
Twila Merriman
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious. I like to serve it with steamed broccoli and rice.
Syam Oxygen
[email protected]This recipe is a keeper! The chicken came out tender and juicy, and the orange sauce was tangy and flavorful. I served it over rice, and it was a hit with my family.