CHICKEN NOODLES ROMANOFF RECIPE
Provided by addy-2
Number Of Ingredients 10
Steps:
- Cook noodles until tender but firm. Drain Add next 9 ingredients. Stir well. Put into casserole dish. Sprinkle with 3/4 cup cheese. Bake uncovered 350 for 30-40 mins until bubbly hot. 4 chicken breasts= 2 cups approx
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sonu Mehta
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort. The chicken was incredibly tender, and the sauce was creamy and flavorful with the perfect blend of herbs and spices. I served it over pasta, and it was a hit with every
bishwjit talukder
[email protected]I was a bit skeptical about the combination of chicken and walnuts, but I was pleasantly surprised by how well they worked together. The chicken was tender and juicy, and the walnuts added a nice crunch and nutty flavor. The sauce was also very flavo
Tarekegn Tessema
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort. The chicken was incredibly tender, and the sauce was creamy and flavorful with the perfect blend of herbs and spices. I served it over pasta, and it was a hit with every
Zoe Unwin
[email protected]This is a great recipe for a special occasion dinner. The chicken was cooked perfectly, and the sauce was rich and flavorful. The walnuts added a nice touch of crunch and texture. I served it over egg noodles, and it was a hit with my guests. Definit
Rue
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor combination of the chicken, walnuts, and tarragon. The sauce was also very creamy and flavorful. I served it over rice, and it was a perfect meal. Highly
Oluwawemimo Ibrahim
[email protected]I was a bit skeptical about the combination of chicken and walnuts, but I was pleasantly surprised by how well they worked together. The chicken was tender and juicy, and the walnuts added a nice crunch and nutty flavor. The sauce was also very flavo
Dhiraj Limbu
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort. The chicken was incredibly tender, and the sauce was creamy and flavorful with the perfect blend of herbs and spices. I served it over pasta, and it was a hit with every
Maureen Afolabi
[email protected]I'm not a big fan of creamy sauces, but this one was surprisingly light and flavorful. The tarragon added a nice herby touch, and the walnuts gave it a nice crunch. Overall, a very enjoyable dish that I would definitely make again.
Faisal Hassan
[email protected]This is a great recipe for a special occasion dinner. The chicken was cooked perfectly, and the sauce was rich and flavorful. The walnuts added a nice touch of crunch and texture. I served it over egg noodles, and it was a hit with my guests. Definit
Camila Victoria
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor combination of the chicken, walnuts, and tarragon. The sauce was also very creamy and flavorful. I served it over rice, and it was a perfect meal. Highly
Deepak Mainali
[email protected]I was a bit skeptical about the combination of chicken and walnuts, but I was pleasantly surprised by how well they worked together. The chicken was tender and juicy, and the walnuts added a nice crunch and nutty flavor. The sauce was also very flavo
Anthony Abel
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort. The chicken was incredibly tender, and the sauce was creamy and flavorful with the perfect blend of herbs and spices. I served it over pasta, and it was a hit with every
Friend Drama Media
[email protected]Easy to make and absolutely delicious! I used boneless, skinless chicken breasts and cooked them in a skillet instead of poaching them. The sauce came together beautifully, and the walnuts added a nice crunch. I served it over rice, and it was a perf
Md Saiam Hassan
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over egg noodles, and it was a hit with my family. I'll definitely be making this again!
Dylan Russell
[email protected]I'm not usually a fan of creamy sauces, but this one was surprisingly light and flavorful. The tarragon added a nice herby touch, and the walnuts gave it a nice crunch. Overall, a very enjoyable dish that I would recommend to anyone looking for somet
Raaj Almani
[email protected]Wow, this recipe exceeded my expectations! The chicken was cooked to perfection, and the sauce was rich and creamy with the perfect balance of flavors. I especially enjoyed the crispy walnuts, which added a nice textural contrast to the dish. Definit
Muzammil Yasin
[email protected]I made some adjustments to the recipe based on my personal taste. I added more garlic and paprika for a bit of a spicy kick, and omitted the mushrooms since I'm not a big fan. The end result was a delicious and satisfying dish that I will definitely
B Hey man
[email protected]This is a superb recipe! I've made it a few times now for my family and they absolutely love it. The chicken is always so tender and juicy, and the sauce is creamy and flavorful. What makes this dish stand out among the rest is the combination of wal