CHICKEN NUGGETS WITH HONEY MUSTARD SAUCE
Steps:
- To make the sauce: Whisk the mayonnaise, mustard, garlic powder, cider vinegar and honey together in a small bowl. Season to taste with salt and pepper then cover and store in the refrigerator until you're ready to serve. To make the chicken nuggets: Pour oil into a large Dutch oven to a depth of about 2 inches and set the pot over medium-high heat. Heat the oil until it reaches 370-375 F on a candy thermometer. Meanwhile, add the flour, confectioners' sugar, salt, pepper and paprika to a large reasealable plastic bag. Seal the bag and shake to combine. Add the chicken to the bag, then seal and shake again until all of the chicken is evenly coated. Use tongs to transfer about 8-10 pieces of chicken at a time to the hot oil. Fry for 2-3 minutes, or until the nuggets are golden brown and cooked through. I stirred mine around a bit with my spider strainer but wasn't particular about flipping them individually. The cooking time will depend on the size of your pieces - you can cut one open to double check. Remove the chicken from the oil and transfer to a paper towel-lined plate. Continue to fry the chicken in batches until it's all cooked. Adjust the heat under your pan to maintain the oil temperature. Serve with the honey mustard sauce.
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Alshimaa arif
[email protected]I made these chicken nuggets for a party and they were a huge success! Everyone loved them, and they were gone in no time. The honey mustard sauce was a great touch, and I will definitely be making these again.
Gumnam Pagal
[email protected]These chicken nuggets were easy to make and turned out great! The honey mustard sauce was really good, and the chicken was cooked well. I will definitely be making these again.
Eva Khanam
[email protected]I'm not a big fan of honey mustard, but these chicken nuggets were still really good. The chicken was cooked perfectly, and the breading was crispy. I would definitely make these again, but I would use a different dipping sauce.
M NaDm
[email protected]These chicken nuggets were delicious! The honey mustard sauce was the perfect dipping sauce, and the chicken was cooked perfectly. I will definitely be making these again.
Maria Solis
[email protected]These chicken nuggets were a bit dry, but the honey mustard sauce helped to make them more moist. The chicken was cooked well, but I think I would have preferred it to be a bit more crispy. Overall, these were a good recipe, but I would make a few ch
Santy Chimbo
[email protected]I made these chicken nuggets for my kids, and they loved them! They ate them all up in no time. The honey mustard sauce was a big hit, too. I will definitely be making these again.
Waldas Kachhi
[email protected]These chicken nuggets were a bit too spicy for my taste, but my husband loved them. The honey mustard sauce was really good, and the chicken was cooked well. I would make these again, but I would use less cayenne pepper.
Md Ahosan
[email protected]I love chicken nuggets, and these were some of the best I've ever had! The honey mustard sauce was so good, and the chicken was cooked to perfection. I will definitely be making these again.
Susanna “HavanaSusanna” Havana
[email protected]These chicken nuggets were easy to make and turned out great! The honey mustard sauce was the perfect complement to the chicken. I will definitely be making these again.
Sydney Wanjiru
[email protected]I'm not a huge fan of chicken nuggets, but these were really good! The honey mustard sauce was amazing, and the chicken was cooked perfectly. I will definitely be making these again.
Olawale Yusuf
[email protected]I made these chicken nuggets for a party and they were a huge success! Everyone loved them, and they were gone in no time. The honey mustard sauce was a great touch, and I will definitely be making these again.
Romaine Artis
[email protected]These chicken nuggets were a hit with my family! The honey mustard sauce was the perfect dipping sauce, and the chicken was crispy and juicy. I will definitely be making this recipe again.