This is another one from my mother in laws recipe files
Provided by Lynnda Cloutier
Categories Chicken
Number Of Ingredients 13
Steps:
- 1. Wash chicken. Pat dry. Heat oil in large skillet. Add chicken, a few pieces at a time and brown on all sides. Remove as browned to shallow roasting pan, arranging pieces skin side up. Sprinkle with salt and pepper.
- 2. Meanwhile, preheat oven to 350.
- 3. Makes sauce. Drain pineapple chunks pouring syrup into 2 cups measure. Add water to make 1 1/4 cups.
- 4. In medium pan, mix sugar, cornstarch, pineapple syrup, vinegar, soy sauce, ginger and bouillon cube; bring to boiling,stirring constantly. Boil 2 minutes Pour over chicken. Bake, uncovered 30 minutes. Add pineapple chunks and green or red pepper. Bake 30 minutes more or til chicken is tender. Serves 8
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Gucci-BS
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Mdsalauddin Babu
[email protected]This was a great recipe! The chicken was so tender and juicy, and the sauce was flavorful and savory.
YouJericho Twala
[email protected]I made this dish for my family and they all loved it. The chicken was cooked perfectly and the sauce was delicious.
Callum Iles
[email protected]This dish was very good. The chicken was tender and the sauce was flavorful. I would definitely make it again.
bright ighodaro
[email protected]I love this recipe! The chicken is always so tender and juicy. I've made it several times and it's always a hit.
Suryoda Rana Magar
[email protected]This is one of my favorite recipes! I make it all the time. It's so easy to make and it's always a crowd-pleaser.
KHRISTIFFER
[email protected]I made this dish last week and it was a hit! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.
MS Media 1
[email protected]This dish was delicious! I made it for my family last night and they loved it. The chicken was so tender and juicy, and the sauce was flavorful and savory. I will definitely be making this again.