CHICKEN PICCATA
Make and share this Chicken Piccata recipe from Food.com.
Provided by Lightly Toasted
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Dredge chicken in flour.
- Brown in oil and margarine in a large skillet over medium high heat.
- Remove to a plate and keep warm.
- Add garlic and saute quickly.
- Add wine and cook over high heat.
- Add chicken back inches.
- When liquid is reduced by half, remove the chicken to a warm plate, and add the juice from the lemon to the sauce.
- Pour the sauce over the chicken and sprinkle with parsley and capers.
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Thato Mabusela
[email protected]Overall, I enjoyed this recipe. The chicken was tender and flavorful, and the sauce was tangy and bright. I would definitely make it again.
Muhammad Uzair
[email protected]The recipe was easy to follow, but the chicken took longer to cook than the recipe said.
Tool Davidson
[email protected]The chicken was a bit dry, but the sauce was delicious.
Muhammad Shahab swati
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was tender and flavorful, and the sauce was tangy and bright. Everyone loved it!
DrippKinggz vlogs
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. I served it with rice and it was a hit with my family.
Angel Priya
[email protected]I've been looking for a good chicken piccata recipe for a while, and this one is definitely it. The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again and again.
Eddie Ruddie
[email protected]This recipe was easy to follow and the results were amazing. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it with pasta and it was a perfect meal.
Xl 0xl
[email protected]I'm not a fan of chicken piccata, but I decided to give this recipe a try. I was pleasantly surprised! The chicken was moist and flavorful, and the sauce was tangy and bright. I'll definitely be making this again.
Mirha Beta
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the sauce was delicious. I served it with pasta and it was a perfect meal.
TripleD67
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was tender and flavorful, and the sauce was tangy and bright. Everyone loved it!
Tim Crockett
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. I served it with rice and it was a hit with my family.
chefjess1234 mythical beast
[email protected]I've been looking for a good chicken piccata recipe for a while, and this one is definitely it. The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again and again.
Oritsemajemite Amonetsone
[email protected]This recipe was easy to follow and the results were amazing. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it with pasta and it was a perfect meal.
Merica Magar
[email protected]I'm not a big fan of chicken piccata, but I decided to give this recipe a try. I was pleasantly surprised! The chicken was moist and flavorful, and the sauce was tangy and bright. I'll definitely be making this again.
Asia Bibi
[email protected]I made this dish last night and it was a huge hit with my family. The chicken was perfectly cooked and the sauce was delicious. I will definitely be making this again.
Ma Nokar Imam Ali A. S Ka
[email protected]This is the best chicken piccata recipe I've ever tried. The chicken was tender and juicy, and the sauce was flavorful and tangy. I highly recommend this recipe!