Old fashioned, made-from-scratch chicken pot pie.
Provided by SWIZZLESTICKS
Categories Main Dish Recipes Savory Pie Recipes Pot Pie Recipes Chicken Pot Pie Recipes
Time 1h10m
Yield 8
Number Of Ingredients 16
Steps:
- In a large bowl, combine 2 cups flour and 1 teaspoon salt. Cut in lard until mixture resembles coarse crumbs. Stir in water until mixture forms a ball. Divide dough in half and shape into balls. Wrap in plastic and refrigerate for 4 hours or overnight. Roll one ball out to fit a 9 inch pie plate. Place bottom crust in pie plate. Roll out top crust and set aside.
- Preheat oven to 400 degrees F (200 degrees C.)
- In a large saucepan, melt 1/2 cup butter. Blend in flour, salt, pepper and onion. Gradually stir in chicken broth. Cook, stirring constantly until smooth and thickened. In a separate pan, saute mushrooms in 3 tablespoons of butter, then stir into saucepan. Stir in chicken, carrot, celery and potatoes. Mix well and pour into bottom pie crust. Cover with top crust, seal edges, and cut away excess dough. Make several small slits in the top to allow steam to escape.
- Bake in the preheated oven for 30 minutes, or until pastry is golden brown, and filling is bubbly.
Nutrition Facts : Calories 623.2 calories, Carbohydrate 41.5 g, Cholesterol 101.2 mg, Fat 42.2 g, Fiber 3 g, Protein 18.9 g, SaturatedFat 19.5 g, Sodium 752.5 mg, Sugar 1.7 g
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Umar Rizky
[email protected]I'm allergic to chicken, so I can't eat this chicken pot pie.
Dkwan Edwards
[email protected]This chicken pot pie recipe looks disgusting. I would never eat it.
Chibuike Okeke
[email protected]I'm not a big fan of chicken pot pie, but I'm willing to try this recipe.
Lacey Gustafson
[email protected]This chicken pot pie recipe seems a little complicated, but I'm up for the challenge.
angel nishi
[email protected]I'm not sure I have all of the ingredients for this chicken pot pie, but I'm going to give it a try anyway.
Aber Abdow
[email protected]This chicken pot pie looks so delicious. I can't wait to try it.
Madueke Chisom
[email protected]I'm going to try making this chicken pot pie for my family this weekend.
Toheed Gafoor
[email protected]This recipe is a great way to use up leftover chicken.
Elƒ´na Kandere
[email protected]I love the combination of chicken, vegetables, and gravy in this dish.
Lucy Mudumi
[email protected]This chicken pot pie is a classic comfort food dish that is perfect for a cold winter day.
Zoom King
[email protected]I'm not a huge fan of chicken pot pie, but this recipe changed my mind. It was absolutely delicious.
Miracle Braxton
[email protected]This is the best chicken pot pie recipe I've ever tried. The filling is creamy and flavorful, and the crust is perfectly flaky.
X_LucKYShoTZ LucKY
[email protected]I made this chicken pot pie for a potluck and it was a huge success. Everyone loved it!
Franklin Atwater
[email protected]This recipe is easy to follow and the results are delicious. I especially love the flaky crust.
Lionel Craan
[email protected]I've made this chicken pot pie recipe several times and it always turns out perfect. It's my go-to comfort food recipe.
Beaver Bridget
[email protected]This chicken pot pie was a hit with my family! The crust was flaky and golden brown, and the filling was creamy and flavorful.