CHICKEN PRIMAVERA
"This fantastic chicken dish is a variation on a recipe from one of my favorite microwave cookbooks," writes Karen Badger of Mahomet, Illinois. "Just toss together a salad, and your family can sit down to a satisfying meal in minutes."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cut chicken into 1/2-in. strips; place in a 2-qt. microwave-safe dish. Cover and microwave on high for 2 minutes. Turn chicken and move center pieces to the outside of dish. Cover and microwave on high 2 minutes longer. Drain; set aside and keep warm. , In another microwave-safe bowl, cover and microwave butter on high for 30 seconds or until melted. Stir in flour until smooth. Gradually stir in the broth, wine and pepper; mix well. Add mushrooms and peas. Microwave, uncovered, on high for 3-5 minutes or until the vegetables are tender, stirring once. Stir in chicken; sprinkle with cheese. Microwave, uncovered, on high for 30-60 seconds or until the cheese is melted. Serve over linguine.
Nutrition Facts : Calories 275 calories, Fat 12g fat (6g saturated fat), Cholesterol 89mg cholesterol, Sodium 382mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 2g fiber), Protein 29g protein.
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Ander Emiliano Santos Ponce
[email protected]This dish is a great way to use up leftover vegetables. I had some roasted vegetables that I needed to use up and this recipe was the perfect way to do it.
K Skaggs
[email protected]I'm not a very experienced cook, but I was able to make this dish with ease. The instructions are very clear and easy to follow.
Resham Majakoti
[email protected]This recipe is a great way to sneak vegetables into my kids' diet. They love the chicken and the sauce, and they don't even realize they're eating vegetables.
Atif Khan
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the combination of flavors and the chicken was cooked perfectly.
Leonardo Diaz
[email protected]I'm not a vegetarian, but I often make this dish without the chicken. It's a great way to get a healthy meal on the table quickly and easily.
Bandhan Movies
[email protected]This recipe is a great way to use up leftover chicken. I had some grilled chicken that I needed to use up and this recipe was the perfect solution.
Waqas Ali Gujjar
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chicken was cooked perfectly and the vegetables were roasted to perfection. The sauce was also very tasty.
Wa Was
[email protected]I made this dish for my family and they loved it. The chicken was tender and juicy, and the vegetables were cooked perfectly. The sauce was also very flavorful.
Erica Goosby
[email protected]This recipe is a great way to impress your guests. It's elegant and delicious, but it's also easy to make.
aluminyo
[email protected]I'm always looking for healthy and delicious recipes, and this one definitely fits the bill. It's packed with vegetables and the chicken is cooked to perfection.
kenna skyler
[email protected]I love that this recipe can be made in one pot. It makes cleanup a breeze.
md asraf uddin
[email protected]This dish is a great way to use up leftover vegetables. I had some roasted vegetables that I needed to use up and this recipe was the perfect way to do it.
Rana Akash
[email protected]I'm not a very experienced cook, but I was able to make this dish with ease. The instructions are very clear and easy to follow.
Abe
[email protected]This recipe is a great way to sneak vegetables into my kids' diet. They love the chicken and the sauce, and they don't even realize they're eating vegetables.
Teras Tesfamariam
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the combination of flavors and the chicken was cooked perfectly.
Jen Mathie
[email protected]I'm not a vegetarian, but I often make this dish without the chicken. It's a great way to get a healthy meal on the table quickly and easily.
MD Macom
[email protected]This recipe is a great way to use up leftover chicken. I had some grilled chicken that I needed to use up and this recipe was the perfect solution. The chicken was reheated in the sauce and the vegetables added a nice freshness to the dish.
Ngwanyi Naswa
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chicken was cooked perfectly and the vegetables were roasted to perfection. The sauce was also very tasty.
Melina Pant
[email protected]I've made this recipe several times now and it's always a hit. My family loves the combination of chicken and vegetables, and the sauce is always flavorful and creamy.
Chance Austin
[email protected]This dish was incredibly easy to make and the result was delicious! The chicken was tender and juicy, and the vegetables were perfectly cooked. I will definitely be making this again.