CHICKEN RAVIOLI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Ravioli image

Provided by Food Network

Categories     main-dish

Yield Enough filling for 25 to 30 ra

Number Of Ingredients 5

2 boneless chicken breast halves (about 8 ounces), cut into chunks
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/2 cup heavy cream
2 cups chicken stock, simmered several minutes and seasoned to taste

Steps:

  • Place chicken breasts, salt and pepper and cream in bowl of food processor fitted with the metal blade. Process, pulsing in short onoff bursts, until everything is wellincorporated. Form and cook raviolis as detailed above. Serve in bowl of warm seasoned chicken broth.

Laura Cervantes
[email protected]

I followed the recipe exactly and the chicken ravioli turned out perfectly. I would definitely recommend this recipe to others.


Sasha Washington
[email protected]

This is a great recipe for a special occasion. It's elegant and delicious, and sure to impress your guests.


Rayees Karim
[email protected]

I love the combination of flavors in this dish. The chicken and cheese filling is so savory and the sauce is perfectly balanced.


Baluch Warna
[email protected]

I made this recipe for a dinner party and it was a huge success. The ravioli were a hit with everyone and I got several requests for the recipe.


Rashid Randhawa
[email protected]

This was my first time making chicken ravioli and it turned out great! The recipe was easy to follow and the ravioli were delicious. I will definitely be making this again.


Sharmin Akhter
[email protected]

I love that this recipe can be made ahead of time. I usually make a big batch on the weekend and then freeze them for later. It's so convenient to have them on hand for a quick and easy weeknight meal.


Tyler Kennedy
[email protected]

This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend and then use it to make chicken ravioli during the week.


melto blaise
[email protected]

I've been making this recipe for years and it's always a hit. The chicken ravioli is so easy to make and it's always delicious. I love serving it with a simple tomato sauce.


Dajahnique Dajah
[email protected]

I made this recipe for my family and they loved it. The chicken ravioli was so flavorful and the sauce was delicious. I will definitely be making this again.


Alijutt Ryk
[email protected]

I followed the recipe exactly and the chicken ravioli turned out perfectly. I would definitely recommend this recipe to others.


AailaG jani
[email protected]

This is a great recipe for a special occasion. It's elegant and delicious, and sure to impress your guests.


Maih Vai
[email protected]

I love the combination of flavors in this dish. The chicken and cheese filling is so savory and the sauce is perfectly balanced.


Captain Awais
[email protected]

These chicken ravioli are so light and fluffy. The filling is perfectly seasoned and the pasta is cooked to perfection.


douglas sifuna
[email protected]

I love that this recipe can be made ahead of time. I usually make a big batch on the weekend and then freeze them for later. It's so convenient to have them on hand for a quick and easy weeknight meal.


Diamond Perry
[email protected]

I made this recipe for a dinner party and it was a huge success. The ravioli were a hit with everyone and I got several requests for the recipe.


Properrties. Pk
[email protected]

This was my first time making chicken ravioli and it was surprisingly easy. The recipe was clear and concise, and the ravioli turned out perfectly. I will definitely be making this again.


Ali Babu
[email protected]

I love this recipe! The chicken ravioli is so flavorful and the sauce is to die for. I always get compliments when I make this dish.


Dustin Randall
[email protected]

These chicken ravioli turned out great! I followed the recipe exactly and they were perfect. I served them with a simple tomato sauce and they were delicious.


Atifaqra Atif
[email protected]

I've made this recipe several times now, and it's always a crowd-pleaser. The chicken ravioli is so easy to make, and it's always delicious.


Honesty Gipson
[email protected]

This chicken ravioli recipe was a hit with my family! The filling was flavorful and moist, and the pasta cooked perfectly. I will definitely be making this again.