CHICKEN & RITZ CASSEROLE
Steps:
- PREHEAT OVEN TO 350 DEGREES. LAYER DISH ( 10 X 13 )GIVE OR TAKE AN INCH,UNGREASED, WITH ONE TUBE CRUMBLED RITZ CRACKERS.DRAIN CHICKEN ( IF CANNED )CRUMBLE INTO SMALLER PIECES AND MIX WITH SOUP, SOUR CREAM, AND SALT & PEPPER IN A LARGE BOWL. SPOON THIS MIXTURE ON THE TOP OF THE RITZ CRACKERS AND SPREAD EVENLY. THEN SPREAD THE GRATED CHEESE ON TOP OF THE CHICKEN, AND TOP WITH THE SECOND TUBE OF CRUMBLED RITZ CRACKERS. BAKE APPROXIMATELY 30 MINUTES, UNTIL MIXTURE IS WARM, CHEESE IS MELTED, AND CRACKERS ARE A LITTLE TOASTY.
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Ifechukwu Leonard
[email protected]I've tried many different chicken casserole recipes, but this one is by far the best. The Ritz crackers add a unique flavor and texture that I love.
Benjamin Lane
[email protected]This casserole is so delicious and comforting. It's perfect for a cold winter night.
Musa a Barka
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Akhona Zincume
[email protected]This casserole is easy to make and it's always a hit with my family. I like to add a little bit of shredded cheese to the top before baking.
Ch Sanwal Warraich
[email protected]I've tried many different chicken casserole recipes, but this one is by far the best. The Ritz crackers add a unique flavor and texture that I love.
Zaila Fatima
[email protected]This casserole is so delicious and comforting. It's perfect for a cold winter night.
C. F
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Christina Ledbetter
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
Adnan Umar Sahu
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The Ritz crackers give it a nice crunch and the chicken is always tender and juicy.
Holly
[email protected]This casserole was a hit with my family! It was easy to make and the flavor was amazing. I will definitely be making this again.