CHICKEN SATAY WITH PEANUT SAUCE (MARK BITTMAN)
Another Mark Bittman recipe that I am posting for safekeeping. This one is also not specific in the amounts. I am guessing that the chicken is 1 pound. Prep and cooking times are also wild stabs. UPDATE 2-22-13: Today I tried making the sauce for the first time. I thought that the ingredients listed were fine, but the sauce seemed too bland. I doubled the lime juice and a couple of other seasonings, and added a little garlic powder, and I thought that made a significant improvement. It would be best for you to experiment and find the proportions of the ingredients that work best for you.
Provided by coconutty
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Pound chicken breasts to 1/2 inch thickness.
- Slice them into 4-inch pieces.
- In a bowl, combine the juice from one lime with a smashed clove of garlic.
- Add the chicken and let it marinate for 5 minutes.
- Meanwhile, whisk together peanut butter, lime juice, soy sauce, red chile flakes, brown sugar, and enough chicken broth or water to make a smooth sauce.
- Adjust seasoning.
- Set aside most of the sauce for dipping and smear the rest on the chicken pieces with a little salt and pepper,
- Thread onto skewers and grill for 2 min on each side or until cooked through.
- Serve with the reserved peanut sauce and lime wedges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lizz Collins
[email protected]I'll definitely be making this chicken satay again. It's a great recipe for a quick and easy weeknight meal.
Rozi Muhammad
[email protected]Overall, I thought this chicken satay recipe was just okay. It wasn't bad, but it wasn't anything special either.
Mahadin Sorkar
[email protected]This recipe is not for beginners. It's a bit complicated and the instructions are not very clear.
Adamu Muhammad6957
[email protected]I'm not sure what went wrong, but my chicken satay turned out dry. The peanut sauce was good though.
m nabi
[email protected]The chicken satay was a hit at my party. Everyone loved it!
Olatunji Aina
[email protected]I love that this recipe uses simple ingredients that I can find at my local grocery store.
Salman Howlaber
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken satay is so flavorful and the peanut sauce is to die for.
Home Alone
[email protected]5 stars! Will definitely make again.
Rajendra Khadka
[email protected]Easy to follow recipe!
Rana gee Qaisar
[email protected]I'm not usually a fan of chicken satay, but this recipe changed my mind. The chicken was tender and juicy, and the peanut sauce was amazing.
Noor Wali shinwari
[email protected]The chicken satay was delicious! I love the combination of flavors in the peanut sauce. It's a great appetizer or main course.
eri gacha
[email protected]This chicken satay recipe is a keeper! The peanut sauce is creamy and flavorful, and the chicken is cooked to perfection. I followed the recipe exactly and it turned out great.