CHICKEN & SAUSAGE AL FORNO
I made this tonight and it was delicious! It was a hit with the whole family! It tastes like the dish with the same name at the 99 Restaurants.
Provided by Mausea
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375°.
- Coat 2 1/2 quart baking dish with cooking spray.
- Cook pasta; drain; rinse with cold water.
- In bowl, combine marinara, 1 1/2 cups of mozzarella, spinach, ricotta, Parmesan, garlic, basil, salt and pepper. Stir in pasta, sausage and chicken; transfer to baking dish.
- Sprinkle remaining 1/2 cup of mozzarella over pasta. Bake until hot, 25-30 minutes.
- Serve with Focaccia bread.
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Osinachi Thomas
[email protected]Overall, I wasn't impressed with this dish. I don't think I'll be making it again.
Ivan Prentup
[email protected]The sauce was a bit too thick for my taste. I think I would have preferred it if it had been thinner.
esan md
[email protected]The chicken sausage was a bit dry. I think I would have preferred it if it had been cooked in a more moist environment.
Leila Cassia santos Martins
[email protected]I found this dish to be a bit bland. I think it needed more seasoning.
Foni vuson Roy
[email protected]This dish was a bit too rich for my taste. I think I would have preferred it with a lighter sauce.
Sabitri Timalsina
[email protected]I loved the simplicity of this dish. It was easy to make, and it tasted delicious.
Sharani Sasikaran
[email protected]This dish is a great way to use up leftover chicken sausage. It's also a great meal to make ahead of time, as it reheats well.
Miranda Gift
[email protected]I made this dish for a party, and it was a huge success. Everyone loved the flavor and the texture of the chicken sausage.
Christie Pederson
[email protected]This was my first time making chicken sausage al forno, and it turned out great! The chicken sausage was cooked perfectly, and the sauce was rich and creamy.
Kim Fraley
[email protected]I love that this dish can be made with just a few simple ingredients. It's a great way to use up leftover chicken sausage, and it's always a delicious meal.
Abhiyan Rai
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The flavors are amazing, and it's so easy to make.
Lolon Williams
[email protected]This dish was a hit with my family! The chicken sausage was flavorful and juicy, and the sauce was creamy and cheesy. The whole dish came together quickly and easily, and it was a great weeknight meal.