POLIPO IN UMIDO: STEWED OCTOPUS

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Polipo in Umido: Stewed Octopus image

Provided by Food Network

Time 1h2m

Yield 4 servings

Number Of Ingredients 9

4 tablespoons extra-virgin oil olive
3 cloves garlic, crushed
Red chili peppers, crushed, optional
5 anchovy fillets
20 capers
2 pounds octopus*, cut into 1-inch cubes
12 cherry tomatoes, quartered (about 1 cup)
Bunch of fresh Italian parsley, finely chopped
Salt

Steps:

  • In a pan, heat up the extra-virgin olive oil. Add the garlic, chili peppers, anchovies, and capers, and let cook together for 30 seconds.
  • Add the octopus and stir. Stir in the cherry tomatoes and parsley. Let the stew cook on low to medium heat for approximately 1 hour, or until tender. Add salt, to taste.

Charné Carelse
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I'm not a big fan of octopus, but I thought I'd give this recipe a try. I was pleasantly surprised! The octopus was cooked perfectly and the sauce was very tasty. I would definitely make this again.


Leveille Moses
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This recipe was easy to follow and the octopus was cooked perfectly. The sauce was also very flavorful. I served it over pasta and it was a delicious meal.


Maibau Naduva
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This was my first time cooking octopus and it turned out great! I followed the recipe exactly and the octopus was cooked perfectly. The sauce was also very flavorful. I served it over rice and it was a delicious meal.


M Yousaf Khan M Yousaf Khan
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I've made this recipe several times and it's always a hit. The octopus is always tender and the sauce is delicious. I usually serve it over rice or pasta.


Chloe Larkins
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This was a really good recipe! The octopus was tender and the sauce was flavorful. I would definitely recommend this recipe to anyone looking for a new seafood dish to try.


Zielin 555
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I'm not a big fan of octopus, but I thought I'd give this recipe a try. I was pleasantly surprised! The octopus was cooked perfectly and the sauce was very tasty. I would definitely make this again.


noor arslan
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This was a great recipe! The octopus was tender and the sauce was flavorful. I served it over pasta and it was a delicious meal.


Tsgumi The Hamster Overlord
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I made this recipe for a dinner party and it was a huge hit! Everyone loved the octopus and the sauce. I'll definitely be making this again.


Monicka Allen
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This recipe was a disaster! The octopus was tough and the sauce was bland. I would not recommend this recipe to anyone.


Maricela Dimas
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The octopus was a bit chewy, but the flavor was good. I think I'll try cooking it for a little longer next time.


Jordan Portillo
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This was my first time cooking octopus and it turned out great! The recipe was easy to follow and the octopus was cooked to perfection. The sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a new seafood di


Mehdi hussain Talju
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I was a bit skeptical about cooking octopus, but this recipe made it easy and delicious. The octopus was perfectly cooked and the sauce was rich and savory. I'll definitely be making this again!


Megat Rai
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This is the best stewed octopus recipe I've ever tried! The octopus was so tender and flavorful, and the sauce was amazing. I served it over rice and it was a hit with my family. Definitely a keeper!