CHICKEN SHOESTRING SALAD
This creamy chicken salad with crunchy shoestring potatoes is the perfect accompaniment to burgers, hotdogs, or any cookout!
Provided by Jenni K
Categories Chicken Salads
Time 4h15m
Number Of Ingredients 10
Steps:
- 1. Mix all ingredients together, except shoestring potatoes. Season with garlic salt and pepper to taste. Refrigerate overnight, or for at least 4 hours.
- 2. Add shoestring potatoes just before serving, and mix well. If you mix it beforehand, they will get soggy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
UMAIR HUSSAIN
hussain.u@gmail.comThis salad was a huge disappointment. The dressing was bland and the chicken was dry.
Besim Istrefi
i.besim@aol.comI'm not sure about this recipe. It seems like it might be too bland.
Luyanda Khumalo
k72@yahoo.comThis recipe is a keeper. I'll definitely be making it again.
Razib Mohammad
m_razib@yahoo.comI can't wait to try this recipe! It looks so good.
Singura Grace
singura-g@hotmail.comThis salad is perfect for a summer picnic or potluck.
majesty uchenna
m6@gmail.comI've never had chicken salad like this before. It's so unique and delicious.
Gourab Hiting
gh@aol.comThe shoestring potatoes were a nice touch. They added a lot of texture and flavor to the salad.
Mehar Nawaz
m.nawaz@gmail.comThis salad is a great way to use up leftover chicken. It's also a great option for a light lunch or dinner.
Dil Pasand
p@yahoo.comI'm not a huge fan of chicken salad, but this recipe changed my mind. It's so light and refreshing, and the dressing is perfect.
Kiran Adhikari
k_adhikari39@gmail.comThis salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.
AKLIGO PETER
pakligo@gmail.comI love how versatile this salad is. I've made it with chicken, shrimp, and even tofu. It's always delicious!
Nyange Patoranking
npatoranking68@yahoo.comThis salad was a hit at my last potluck! I used a store-bought rotisserie chicken and the dressing was easy to make. I also added some chopped celery and grapes for a bit of extra crunch and sweetness.