CHICKEN, SHRIMP, AND SAUSAGE STEW
Make and share this Chicken, Shrimp, and Sausage Stew recipe from Food.com.
Provided by ratherbeswimmin
Categories Stew
Time 2h22m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a large Dutch oven, saute sausage for about 4 minutes or until browned.
- Transfer sausage to a large bowl.
- Sprinkle chicken thighs with salt and pepper.
- Add chicken to Dutch oven and saute until browned on each side.
- Transfer chicken to the bowl with the sausage.
- Discard all but 1 tablespoon of drippings.
- Add onions and peppers to Dutch oven; saute for 15 minutes or until soft and golden brown.
- Add garlic, oregano, thyme and paprika; saute for 2 minutes.
- Return sausage and chicken to Dutch oven.
- Add tomatoes with juice, chicken broth, and wine.
- Bring mixture to a boil.
- Reduce heat; cover and simmer for 25 minutes or until chicken is cooked.
- Uncover pot and simmer for 40 minutes or until chicken is very tender and liquid is reduced to desired consistency.
- Add shrimp and simmer about 5 minutes or until no longer pink.
- Season to taste with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Malik Imaran
[email protected]Overall, I enjoyed this recipe and would recommend it to others. It's a great way to use up leftover chicken, shrimp, and sausage.
MANIK ISLAM JIBON
[email protected]The stew was a bit too expensive to make. I would recommend using cheaper ingredients or making it in smaller batches.
dula Aktar
[email protected]The stew took a bit too long to make. I would recommend using a slow cooker or making it in batches.
itsbigmollyinthehouse
[email protected]The stew was a bit too thick for my taste. I would recommend adding more liquid or using less flour.
Shoukat Javed
[email protected]The sausage was a bit greasy. I would recommend using a leaner sausage or draining the grease before adding it to the stew.
Kalidi Muhwez
[email protected]The shrimp was a bit overcooked. I would recommend cooking it for less time.
Loyalty tv
[email protected]The chicken was a bit dry. I would recommend cooking it for less time or adding more liquid to the stew.
Michael Barbosa
[email protected]The stew was a bit bland. I would recommend adding more spices or herbs to give it more flavor.
Mr ATeam604
[email protected]The stew was a bit too salty for my taste. I would recommend using less salt or omitting it altogether.
Usman Anwar
[email protected]This stew is a bit spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper if you don't like spicy food.
Anna Faheem
[email protected]I'm not a huge fan of stew, but this recipe changed my mind. The combination of chicken, shrimp, and sausage was so flavorful, and the broth was thick and hearty. I'll definitely be making this again.
Keziah Korsah
[email protected]This stew is so versatile! I've made it with different types of sausage, shrimp, and vegetables, and it's always delicious. It's a great way to use up leftovers and clean out your fridge.
Ronald Mcdaniel
[email protected]I made this stew in my slow cooker and it turned out amazing! The meat was fall-off-the-bone tender and the broth was rich and flavorful. It was the perfect meal to come home to after a long day at work.
Yy Ty
[email protected]This stew is perfect for a cold winter night. It's hearty, warming, and filling. I love serving it with a side of crusty bread to soak up all the delicious broth.
Qammar Ayyaz
[email protected]I love that this recipe uses affordable ingredients that I can easily find at my local grocery store. It's a great way to feed a crowd without breaking the bank.
Phiona Mugide
[email protected]This stew is a keeper! It's easy to make, affordable, and absolutely delicious. I've already made it twice and my friends and family are begging me for the recipe.
Luciane Auguste
[email protected]Simple but delicious! I followed the recipe exactly and the stew turned out perfectly. The chicken, shrimp, and sausage were all cooked to perfection and the broth was flavorful and comforting.
As Igo
[email protected]I tried this recipe last night and it was a hit with my family! The stew was hearty, filling, and packed with flavor. I especially loved the addition of shrimp, which gave the dish a nice seafood touch.
Goddess P
[email protected]This stew was an absolute delight! The combination of chicken, shrimp, and sausage created an explosion of flavors in my mouth. The broth was rich, flavorful, and had a perfect balance of spices.