This is a wholesome soup that cures all ails, including Hangover, Colds/Flu and Depression. There a million varieties, but this is mine...
Provided by Jana Steinhagen
Categories One Dish Meal
Time 2h26m
Yield 2 liter, 4-6 serving(s)
Number Of Ingredients 22
Steps:
- First of all I had 2 chickens that I seperated the legs and breasts of to be used another time.
- The Carcass then cut into smaller bits I placed into a large stock pot and covered with my finest water.
- This is brought to a simmer and the foam skimmed of as it rises to the top.
- After about 10 minutes I add the vegetables and spices apart from the stelline pasta, cut leeks, peas and diced broccoli stem.
- This stock now is left to quietly simmer for 2 hours or more (it can be anything up to 24 hours, but who would want to wait that long).
- After 20 minutes I will lift out the carrot and parsnip pieces, cut them into cubes and use them in the finished soup.
- Strain the stock, pick any meat of the chicken and in another pot bring all remaining ingredients for the finished soup to a boil.
- Now it all just needs another 5 minutes of simmering to warm through the vegies, chicken and pasta. Then it's ready to make you feel good!
- Enjoy!
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B e s t S o n
[email protected]This soup is delicious! I made it for my family last night and they all loved it. It's easy to make and so flavorful. The chicken is tender and the vegetables are cooked perfectly. I will definitely be making this soup again.
Jacob Smith
[email protected]This soup is a staple in my household. It's so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand, so it's a great way to clean out my fridge. It's also very affordable, which is a big plus.
Rh Ripon
[email protected]Easy, delicious and comforting. This soup is everything you want in a classic chicken soup. I love the addition of the wild rice, which gives it a nice nutty flavor. I also appreciate that this recipe is relatively low in sodium. I will definitely be
Makuei Abiol
[email protected]This soup is great! I made it for my family last night and they all loved it. It's easy to make and so flavorful. The chicken is tender and the vegetables are cooked perfectly. I will definitely be making this soup again.
Moahin Sadeeq
[email protected]This soup is amazing! It's flavorful, filling and is the perfect meal for a cold winter's day. I love the addition of the rice which gives the soup a nice hearty texture. I will definitely be making this again.
Saleem Khoso
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and just what I need on a cold winter day. I love that it's so easy to make, and it's always a hit with my family.
Shahmeer Khan
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use whatever vegetables I have on hand, so it's a great way to clean out my fridge.
Stuart Brown Official
[email protected]Overall, this is a great recipe for chicken soup. It's easy to make, and it tastes delicious. I would definitely recommend it to anyone looking for a comforting and flavorful soup.
Ainebyona Kevin
[email protected]I followed the recipe exactly and the soup turned out great! It was flavorful and comforting. I served it with some crusty bread and it was the perfect meal. I will definitely be making this soup again.
Syed Mohammad
[email protected]This soup is delicious! I made it for my family and they all loved it. It's a great way to use up leftover chicken, and it's also very healthy. I will definitely be making this soup again.
Chris Charles
[email protected]It was my first time making chicken soup from scratch and I was a bit apprehensive but this recipe was easy to follow and the soup turned out great! It had a nice rich flavor and I loved the addition of the thyme. Will definitely make it again.
Bike Lover
[email protected]I'm not a huge fan of chicken soup, but this recipe changed my mind. It's so flavorful and comforting. I love the addition of the wild rice, which gives it a nice nutty flavor. I'll definitely be making this soup again.
Phelokazi Ntshinga
[email protected]I've been making this soup for years, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use whatever vegetables I have on hand, so it's a great way to clean out my fridge. It's also very affordable, which is a
Limbu Kanxa
[email protected]This chicken soup is the epitome of comfort food. It's hearty, flavorful, and just what the doctor ordered on a cold winter day. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I'll definitely be making it again so