Steps:
- 1. The first 8 ingredients (onion to sage) make up the soup.
- 2. Cook onion and garlic in oil in 4 quart dutch oven, stirring frequently, until golden brown.
- 3. Add broth, chicken, celery, carrots, and sage; heat to boiling.
- 4. Prepare the potato dumplings by mixing the biscuit mix, mashed potatoes, green onion, pepper and milk until a soft dough forms; beat vigorously 30 seconds.
- 5. Knead about 2 minutes or until smooth, adding more baking mix if necessary.
- 6. Roll dough into 18 balls, about 1 1/2 inches in diameter; drop the dumplings into the boiling soup.
- 7. Cook uncovered over low heat 10 minutes.
- 8. Cover and cook 10 minutes longer.
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Ayman Akbib
[email protected]This soup is a must-try. It's so good, and it's so easy to make.
Shini Gami
[email protected]This soup is the best chicken soup I've ever had. The dumplings are amazing!
Khadija Bahsan
[email protected]I'm so glad I found this recipe. It's a keeper!
Ramkrishna Sarkar
[email protected]This soup is so easy to make, and it's so flavorful. I love that it's made with simple ingredients.
Evelyn Chandler
[email protected]I've made this soup with different types of vegetables, and it's always delicious. It's a very versatile recipe.
animter YT
[email protected]This soup is a family favorite. We make it all the time, especially during the winter months.
Md Ebrahim Ali
[email protected]I love that this soup is made with all natural ingredients. It's a healthy and delicious meal.
Rabia Nisar
[email protected]This soup is a great way to use up leftover chicken. It's also a great meal for a busy weeknight.
ALL ABOUT TRISH
[email protected]I've never made dumplings before, but this recipe was easy to follow and they turned out great.
Aron Mwahu
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the dumplings are so fluffy.
Carly Ydrogo
[email protected]I made this soup for a potluck and it was a big hit. Everyone loved it!
Kimian Moodley
[email protected]This soup is so good! I love the combination of the chicken and the dumplings.
Viral Stories
[email protected]I've made this soup several times and it's always a hit. It's easy to make and the leftovers are even better the next day.
sway fire453
[email protected]I made this soup for my family and they loved it! It's a great recipe for a cold winter day.
Snakhokonke Kheswa
[email protected]This soup was delicious! The dumplings were light and fluffy, and the soup was flavorful and comforting.