This an easy, delicious recipe from the July 2006 issue of Southern Living submitted by Kathy Moss. When DH is not around I include the mushrooms, when he is home, I don't. Southern Living used Kraft Zesty Italian Dressing.
Provided by mandabears
Categories Chicken
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees.
- Spray a 13 x 9 pan with cooking spray.
- Place chicken in pan in a single layer.
- Top evenly with green onions, mushrooms and tomatoes.
- Pour dressing evenly over chicken and vegetables.
- Cover pan and bake for 45 minutes.
- Remove pan from oven and let stand 10 minutes.
- Shred chicken with 2 forks.
- Cook pasta al dente and drain well.
- Combine shredded chicken mixture and spaghetti, toss well.
- Top with parmesan cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #main-dish #pasta #poultry #easy #chicken #dietary #low-cholesterol #healthy-2 #low-in-something #meat #pasta-rice-and-grains #spaghetti
You'll also love
Equin3 Maisi3
[email protected]This recipe was easy to follow and turned out great! The chicken was moist and tender, and the sauce was creamy and flavorful. I would definitely make this dish again.
Mansoor Rajpoot
[email protected]I thought this recipe was just okay. The chicken was a bit dry, and the sauce was a little bland. I would probably not make this dish again.
Joudy Ayman
[email protected]This dish was a bit too rich for my taste, but my husband loved it. The chicken was cooked perfectly, and the sauce was creamy and cheesy. I would recommend this recipe to anyone who loves creamy pasta dishes.
Adaobi Okpalaugo
[email protected]I was a little hesitant to try this recipe, because I'm not a big fan of creamy sauces. But I'm so glad I did! The sauce was actually really light and flavorful, and it didn't overpower the chicken or spaghetti. I would definitely recommend this reci
Momo Toppsy
[email protected]This recipe is a keeper! The chicken was juicy and tender, and the spaghetti was cooked al dente. The sauce was creamy and flavorful, with just the right amount of spice. I will definitely be making this dish again and again.
Jesinta Njeri
[email protected]I made this dish for a potluck dinner, and it was a huge success! Everyone loved it, and I got so many compliments. The chicken was cooked perfectly, and the sauce was creamy and cheesy. I would definitely make this dish again.
Evan Pineda
[email protected]This was my first time making chicken spaghetti supreme, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. The chicken was moist and tender, and the sauce was creamy and flavorful. My family loved it!
Albert Louis
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken and spaghetti are always cooked perfectly, and the sauce is creamy and flavorful. I love that I can make it ahead of time and just pop it in the oven when I'm ready t
Umer Umernasir
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the spaghetti was perfectly cooked. The sauce was creamy and cheesy, with just the right amount of spice. I would definitely recommend this recipe to anyone looking for a co
Lucas Watts
[email protected]I loved this recipe! The chicken was cooked perfectly, and the sauce was creamy and cheesy. I will definitely be making this dish again.
Shahzad Chahal
[email protected]This recipe was easy to follow and turned out great! The chicken was moist and tender, and the sauce was creamy and flavorful. I would definitely make this dish again.
Ferris Evans
[email protected]I thought this recipe was just okay. The chicken was a bit dry, and the sauce was a little bland. I would probably not make this dish again.
Kanxi Bomjan
[email protected]This dish was a bit too rich for my taste, but my husband loved it. The chicken was cooked perfectly, and the sauce was creamy and cheesy. I would recommend this recipe to anyone who loves creamy pasta dishes.
Yogesh Dahal
[email protected]I was a little hesitant to try this recipe, because I'm not a big fan of creamy sauces. But I'm so glad I did! The sauce was actually really light and flavorful, and it didn't overpower the chicken or spaghetti. I would definitely recommend this reci
Readable Faun1154
[email protected]This recipe is a keeper! The chicken was juicy and tender, and the spaghetti was cooked al dente. The sauce was creamy and flavorful, with just the right amount of spice. I will definitely be making this dish again and again.
Mahi Jindani
[email protected]I made this dish for a potluck dinner, and it was a huge success! Everyone loved it, and I got so many compliments. The chicken was cooked perfectly, and the sauce was creamy and cheesy. I would definitely make this dish again.
Esinako Ngcobo
[email protected]This was my first time making chicken spaghetti supreme, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. The chicken was moist and tender, and the sauce was creamy and flavorful. My family loved it!
dodi lulu
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken and spaghetti are always cooked perfectly, and the sauce is creamy and flavorful. I love that I can make it ahead of time and just pop it in the oven when I'm ready t
Valencia Victoria Connell
[email protected]This recipe was an absolute hit with my family! The chicken was juicy and flavorful, and the spaghetti was perfectly cooked. The sauce was creamy and cheesy, with just the right amount of spice. I would definitely recommend this recipe to anyone look