A good friend shared this recipe with me years ago, and I've used it often. With the creamy sauce and lovely look of this dish, even people who aren't very fond of spinach seem to enjoy it served this way. -Sue Braunschweig, Delafield, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 16 servings.
Number Of Ingredients 16
Steps:
- Drain and squeeze out excess moisture from spinach. Beat eggs, onion salt and nutmeg. Add spinach and 1/4 cup Parmesan cheese; mix well. Combine bread crumbs and remaining Parmesan. Sprinkle chicken with salt and pepper; coat with crumb mixture. Place in two greased 13x9-in. baking pans. Spread 2 tablespoons spinach mixture onto each breast. Sprinkle with remaining crumb mixture; drizzle with butter. Bake at 350° for 35-40 minutes or until chicken juices run clear. , For sauce, melt 4 tablespoons butter; blend in flour and salt. Stir to form a smooth paste. Add milk; cook and stir until thickened and bubbly. Add cheese and stir until melted. Saute mushrooms in remaining butter. Stir into cheese mixture. Carefully pour sauce over chicken, or pour into a serving bowl and pass.
Nutrition Facts : Calories 324 calories, Fat 18g fat (10g saturated fat), Cholesterol 146mg cholesterol, Sodium 540mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 31g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #main-dish #eggs-dairy #vegetables #cheese #one-dish-meal #comfort-food #greens #spinach #taste-mood #4-hours-or-less
You'll also love
michelle elson
[email protected]This recipe looks a little too complicated for me.
Feferitylondon FREESTYLE
[email protected]I'm not a big fan of spinach, but I'm willing to try this recipe.
Dadar
[email protected]This recipe is a great way to get your kids to eat their vegetables.
catherine mwende
[email protected]I'm going to make this dish for my next dinner party.
Chibuike nnabuchi
[email protected]This recipe looks delicious!
Michael Plays
[email protected]I can't wait to try this recipe!
abdalla
[email protected]This recipe is a great way to use up leftover chicken.
Please Don't Lock
[email protected]I love that this dish is made with simple, everyday ingredients.
timmy ndou
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jamie Kersey
[email protected]I'm not a big fan of spinach, but I really enjoyed this dish. The spinach was cooked perfectly and the sauce was creamy and flavorful. The cheese topping was the perfect finishing touch.
Pallabi Karki
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the cheese topping, and they don't even notice the spinach.
Bean Morrow
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The chicken is always tender and juicy, and the spinach is cooked perfectly. The sauce is creamy and flavorful, and the cheese topping is the perfect finishing touch.
Tomas Akwenye
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the spinach was cooked perfectly. The sauce was creamy and flavorful, and the cheese topping was the perfect finishing touch.
Azhar Sodozai
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the spinach was still slightly crunchy. The sauce was creamy and flavorful, and the cheese topping was gooey and melted.
Kayden Robertson
[email protected]This chicken and spinach bake was a hit with my family! The chicken was tender and juicy, and the spinach was perfectly wilted. The sauce was creamy and flavorful, and the cheese topping was the perfect finishing touch.