CHICKEN SUSAN
A cross between baked chicken breast and macaroni and cheese. Steamed chicken breasts mixed with noodles and Swiss cheese.
Provided by Walter K. Munkelwitz
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pasta
Time 1h
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place cooked egg noodles in a lightly greased 9x13 inch baking dish. Add cheese, mushrooms and celery and mix well; pour in chicken stock. (Note: If level of chicken stock cannot be seen through noodles, add more until it can.) Place chicken breasts on top of noodle mixture, bone side down.
- Bake at 400 degrees F (200 degrees C) for 30 minutes, or until skin is brown and crisp and chicken juices run clear.
Nutrition Facts : Calories 589.2 calories, Carbohydrate 34.1 g, Cholesterol 166.9 mg, Fat 26.5 g, Fiber 2.3 g, Protein 52 g, SaturatedFat 12.8 g, Sodium 557.9 mg, Sugar 2.7 g
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Taryn
[email protected]Yum! This dish was so good. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Aurora Selzer
[email protected]This recipe was amazing! The chicken was so tender and flavorful. I loved the combination of sweet and savory flavors in the sauce. I will definitely be making this again.
MD.KAMRUL HASSAN
[email protected]I've made this dish several times and it's always a hit! It's one of my go-to recipes for easy weeknight dinners. The chicken always comes out tender and juicy, and the sauce is flavorful and delicious. I usually serve it over rice or noodles, and it