CHICKEN TAMALE CASSEROLE

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CHICKEN TAMALE CASSEROLE image

If you love tamales but don't like the work that they require, this casserole is for you. It's super easy to put together and the taste is phenomenal. This has become one of my favorite casseroles to fix in a pinch.

Provided by Lisa Pack

Categories     Casseroles

Time 1h

Number Of Ingredients 12

1 1/4 c mexican blend shredded cheese
1 large egg
1/3 c milk
1 tsp cumin
1 can(s) creamed corn
1 box corn muffin mix
4 oz chopped green chiles, drained
10 oz can red enchilada sauce
2 c shredded cooked chicken breast
sour cream
diced tomatoes
avocado, diced

Steps:

  • 1. Preheat oven to 400 degrees.
  • 2. Combine 1/4 cup of cheese and next 6 ingredients in a large bowl, stirring just until moist. Pour mixture into a 13x9-inch baking dish that has been sprayed with non-stick cooking spray.
  • 3. Bake at 400 degrees for 15 minutes or until set. Pierce entire surface liberally with a fork; pour about 2/3 of the enchilada sauce over top. Top with chicken, drizzle remaining sauce over chicken and sprinkle with remaining 1 cup of cheese.
  • 4. Return to 400 degree oven and bake for 15 minutes or until bubbly and cheese has melted. Remove from oven and let stand for 5 minutes. Cut into squares and top with sour cream, diced tomatoes and diced avocado if desired.

Yasin Ahammed
y90@hotmail.com

I'm always looking for new chicken recipes and this one didn't disappoint. It was flavorful and easy to make.


Botshelo Amogelang
a.b@hotmail.co.uk

This recipe is a great way to use up leftover chicken. It's also a great meal to make for a crowd.


Gonefishingisbad
gonefishingisbad@hotmail.com

I made this recipe for a potluck and it was a big hit. Everyone loved it!


By Jani 4u
4ub61@gmail.com

This recipe was easy to follow and the casserole turned out delicious. I would definitely recommend it.


Supar Music
s-music98@gmail.com

I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken.


PRINCE SHAROZ YT
sprince75@yahoo.com

This was my first time making chicken tamale casserole and it turned out great! I will definitely be making it again.


Malcolm Sturgis
sturgis_m86@gmail.com

I'm not a huge fan of tamales, but this casserole was surprisingly good. I would definitely make it again.


Haylie Williams
w-haylie13@hotmail.com

This recipe is a keeper! It's easy to make and always a crowd-pleaser.


Preet Sa1n1
sa1n1_preet@yahoo.com

I was really disappointed with this recipe. It was a lot of work and the end result was just okay.


Rampukar Safi
safi84@yahoo.com

This recipe was a total flop. The chicken was dry and the sauce was tasteless. I won't be making this again.


mijanur rahaman31
r.m@hotmail.com

Not bad, but I've had better.


AySh Ch
caysh75@yahoo.com

This was a great recipe! I used a rotisserie chicken and it turned out perfectly.


Princeali Khan
pk83@yahoo.com

So easy to make and so delicious!


Igwe Ebenezer
igwe.ebenezer68@gmail.com

Followed the recipe exactly and it turned out great! Will definitely make it again.


Farooq Gazala
farooq@gmail.com

This casserole was a bit bland for my taste, but it was still a good meal. I think I would add more spices next time.


Mitu islam
islam@hotmail.com

This recipe was a hit with my friends and family! The chicken was cooked to perfection and the sauce was flavorful and creamy. Everyone loved it, and I will definitely be making it again.


Eva Agbanu
e85@aol.com

I've been looking for a good chicken tamale casserole recipe for a while, and this one is definitely a keeper. It was easy to follow and turned out perfectly. The casserole was cheesy, flavorful, and oh-so-satisfying.


Moeya Moeya
m-moeya@yahoo.com

This chicken tamale casserole was incredible! It had the perfect balance of flavors and spices, and the chicken was so tender and moist. My family loved it, and we will definitely be making it again soon.


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